Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Knife Shitan Handle with Nuri Saya

Regular Price: $220.00

Special Price $164.99

Availability In stock



AOKUKISH
8.25" 210mm
$164.99
Out of Stock
9.5" 240mm
$194.99
In Stock

* Required Fields

Regular Price: $220.00

Special Price $164.99

Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Chef Knife are at the top of its class in performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing enough resiliency to perform consistently in the most exacting of conditions.
Quantity 




  • Product Description
  • Reviews
  • Add Review

Details

Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Chef Knife are at the top of its class in performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing enough resiliency to perform consistently in the most exacting of conditions. Exemplifying the most intricate techniques of forging, layering, and hammering, this black forged knife, or Kurouchi in Japanese, is a traditional method of crafting high carbon knives. This unique style of forging offers an unpolished rustic finish. With a hardness on the Rockwell scale of 63-64, the inner core of Blue High Carbon Steel #1 is prized for its high edge retention.

The Kiritsuke is one of the most versatile and essential of all knives a cook can have. It is a cross between a chefs knife and a vegetable knife and is perfect for dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven. Although traditional Japanese carbon steel knives are not stainless, with proper care they can provide years of enjoyment. Keeping dry in between usage, and applying Tsubaki Oil(as included) before storage will keep your knife in tip top shape. Japanese knives should always be sharpened and honed on premium quality Japanese water stones.

Customer Reviews

Amazing Knife Review by Kia
Quality
Price
Value
Brought this knife and using it for almost a month now.
This knife edge's retention is good and for the price this is a win.
Five Stars Review by LMS
Quality
Price
Value
Great knife takes good edge.

Write Your Own Review

You're reviewing: Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Knife Shitan Handle with Nuri Saya

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars
Quality
Price
Value
  • Features

Related Products