{"title":"Double Edged Blue Steel","description":"\u003cp\u003eBlue high-carbon steel is valued for its edge retention and durability, making it ideal for knives that demand both precision and longevity. Created by combining carbon and iron with tungsten and chromium, blue steel offers a longer-lasting edge than white steel, though it doesn’t achieve quite as fine a cutting edge. Chromium in the alloy adds mild wear and corrosion resistance, although it remains a high-carbon steel requiring diligent care to prevent rust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlue Steel Types:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuper Blue Steel:\u003c\/strong\u003e With added vanadium for wear resistance, Super Blue holds the longest edge of the blue steels, ideal for heavy use while maintaining sharpness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlue Steel #1:\u003c\/strong\u003e Higher carbon content than Blue Steel #2, making it harder with longer edge retention, though somewhat more brittle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlue Steel #2:\u003c\/strong\u003e Less carbon, balancing hardness with durability, popular among chefs for reduced chipping.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBlue steel knives require attentive care but deliver excellent performance, especially for chefs needing a resilient blade that maintains its edge through rigorous work.\u003c\/p\u003e","products":[{"product_id":"yoshihiro-aoko-blue-steel-kurouchi-santoku-multipurpose-japanese-chef-knife","title":"Yoshihiro Black Finish Blue Steel #2 Kurouchi Santoku Multipurpose Japanese Chef Knife (D-Shape Shitan Handle)","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eExemplifying the most intricate techniques of forging, layering, and hammering, Kurouchi (meaning \"Black Forged\") is a traditional Japanese method of crafting high carbon knives. This unique style offers an unpolished, rustic finish that speaks to its authenticity. The core of this Santoku knife features Blue Steel #2, known for its exceptional edge retention, with a hardness of 62-63 on the Rockwell scale, making it a durable and reliable tool in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Santoku is an iconic Japanese all-purpose knife, designed with a rounded tip for versatile cutting. Its shorter and thinner blade make it perfect for home cooking, handling meat, fish, and vegetables with ease. The term Santoku translates to \"three virtues,\" reflecting its ability to handle a wide variety of kitchen tasks effortlessly. A Saya, a protective wooden sheath, is included to keep the blade safe when not in use while enhancing its visual appeal.\u003c\/p\u003e\n\u003cp\u003eHandcrafted by master artisans at Yoshihiro, every knife is a unique, one-of-a-kind work of art, designed to elevate your culinary experience. Whether you're dicing, slicing, or chopping fresh produce from the market, or carving a roast chicken, this Santoku knife makes every meal preparation more enjoyable. It seamlessly combines beauty with functionality, enhancing your cooking tasks with ease.\u003c\/p\u003e\n\u003cp\u003eProper care and maintenance are essential for retaining the sharp edge and quality of a Japanese knife. Sharpening and honing should only be done with water whetstones. Always hand wash and dry immediately, especially when working with acidic ingredients. Avoid using the knife on hard objects like bones, nutshells, or frozen foods, as these can damage the blade. Professional use is recommended, and for optimal care, it is advised to purchase a Custom-Cut Saya Knife Cover Sheath to protect the knife from oxidation and preserve its quality over time.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e D-Shaped\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ No Cover","offer_id":46482276974822,"sku":"KUSA180SH","price":179.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ With Saya Cover","offer_id":46482277007590,"sku":"KUSA180SHMS","price":199.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-black-finish-blue-steel-2-kurouchi-santoku-multipurpose-japanese-chef-knife-d-shape-shitan-handle-PT01.jpg?v=1753477645"},{"product_id":"yoshihiro-black-finish-blue-steel-kuruochi-petty-shitan-handle-with-magnolia-saya-cover","title":"Yoshihiro Black Finish Blue Steel #2 Kurouchi Petty Shitan Handle with Magnolia Saya Cover","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eKurouchi, meaning Black Forged, is a traditional Japanese technique used to craft high-carbon knives that are stain-resistant. This distinctive forging process creates a rustic, unpolished finish, offering enhanced stain resistance in the areas with the blackened surface while retaining the knife's high-performance edge.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Blue Steel Petty Utility Knife is a versatile tool, designed to handle both small and large tasks with ease. Resembling a small chef's knife, this knife features a Blue Steel #2 blade with a hardness of 62-63 HRC, offering exceptional out-of-the-box sharpness and impressive edge retention. The core of the blade is surrounded by softer steel cladding, making it more forgiving to water exposure and less prone to rusting. The knife is lightweight, well-balanced, and easy to maneuver, allowing for precise control during use.\u003c\/p\u003e\n\u003cp\u003eThe knife's traditional black forged finish adds a rustic charm, while the handcrafted rosewood D-shaped handle provides a comfortable and secure grip. The knife also features a Shitan bolster for added strength and stability. A Saya cover is included to protect the blade when not in use and enhance its visual appeal. Like all knives from Yoshihiro, this tool is meticulously handcrafted by master artisans, ensuring each piece is a unique work of art.\u003c\/p\u003e\n\u003cp\u003eTraditional Japanese knife care emphasizes maintaining a sharp edge through proper sharpening and honing, which should only be done using water whetstones. To ensure longevity, hand wash and dry immediately after use, especially when working with acidic ingredients. Avoid using this knife on bones, nutshells, or frozen foods to preserve its quality.\u003c\/p\u003e\n\u003cp\u003eFor additional protection and storage, we recommend purchasing the Custom-Cut Saya Knife Cover Sheath. Please note that oxidation can occur without proper care, and this knife is best suited for professional use only.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e D-Shaped\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"6\" (150mm) \/ No Cover","offer_id":37098998595771,"sku":"KUPE150SH","price":139.99,"currency_code":"USD","in_stock":false},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":37098998628539,"sku":"KUPE150SHMS","price":159.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-black-finish-blue-steel-2-kurouchi-petty-shitan-handle-with-magnolia-saya-cover-2.jpg?v=1753477546"},{"product_id":"yoshihiro-aogami-super-blue-high-carbon-kurouchi-petty-utility-knife","title":"Yoshihiro Aogami Super Blue High Carbon Steel Kurouchi Petty Utility Knife with Shitan Wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eRecommended to purchase with Custom-Fit Saya Knife Cover and Knife together\u003c\/p\u003e\n\u003cp\u003eOur handmade Yoshihiro Aogami Super Blue High Carbon Steel Kurouchi Petty Utility Knife is unparalleled in its performance. This knife exemplifies the most intricate techniques of forging, layering, and hammering. Kurouchi, which translates to Black Forged, is a traditional Japanese method of crafting high carbon knives, offering an unpolished rustic finish that enhances its unique aesthetic.\u003c\/p\u003e\n\u003cp\u003eWith a hardness on the Rockwell scale of 64-65, Super Blue High Carbon Steel is considered the pinnacle of high carbon steel metallurgy, surpassing Blue Steel #1. This exceptional steel is sandwiched between carbon steel in the traditional Warikomi style, adding durability and ease of sharpening. The skill required to create knives of such outstanding performance and exquisite beauty is a testament to the extraordinary craftsmanship of our artisans.\u003c\/p\u003e\n\u003cp\u003eOur Yoshihiro Kurouchi Petty Knife features a medium-sized, sturdy blade designed to maneuver through both small and large tasks with finesse. A razor-sharp Petty knife can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, while also excelling in more substantial preparations. Even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e\n\u003cp\u003eCare \u0026amp; Sharpening:\u003c\/p\u003e\n\u003cp\u003eTraditional Japanese knife-making places great value on a sharp edge, which requires diligent attention and care. Sharpening and honing should be done using only water whetstones. Hand wash and dry the knife immediately after use, especially when working with acidic ingredients. Avoid using the knife on objects such as bones, nutshells, and frozen foods to maintain its integrity.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 64-65\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"6\" (150mm) \/ No Cover","offer_id":45381597200614,"sku":"TASKUPE150SH","price":169.99,"currency_code":"USD","in_stock":false},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":37099013996731,"sku":"TASKUPE150SHNR","price":194.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-aogami-super-blue-high-carbon-steel-kurouchi-petty-utility-knife-with-shitan-wood-handle-MAIN.jpg?v=1753477060"},{"product_id":"yoshihiro-aogami-super-blue-high-carbon-kurouchi-petty-utility-kiritsuke-knife","title":"Yoshihiro Aogami Super Blue High Carbon Steel Kurouchi Petty Kiritsuke Utility Knife with Shitan Wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eRecommended to purchase with Custom-Fit Saya Knife Cover.\u003c\/p\u003e\n\u003cp\u003eVersatile and practical, our handmade Yoshihiro Aogami Super Blue High Carbon Steel Kurouchi Petty Kiritsuke Utility Knife is unparalleled in performance. This knife exemplifies the most intricate techniques of forging, layering, and hammering, with Kurouchi—meaning \"Black Forged\"—representing a traditional Japanese method of crafting high carbon knives. This unique forging style yields a rustic, unpolished finish, enhancing its character.\u003c\/p\u003e\n\u003cp\u003eWith a Rockwell hardness of 64-65, Super Blue High Carbon Steel stands at the pinnacle of high carbon steel metallurgy, surpassing even Blue Steel #1. The knife features a traditional Warikomi construction, sandwiching the super steel between layers of carbon steel, which adds durability and facilitates easy sharpening. The extraordinary skill of our artisans is evident in every detail, creating knives that blend exceptional performance with exquisite beauty.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Kurouchi Petty Kiritsuke is designed for versatility, boasting a medium-sized blade that excels in both small and larger tasks. This razor-sharp knife can intricately carve and style vegetables and fruits for beautiful presentations while also handling bigger jobs with ease. With a handcrafted touch, this knife elevates even the simplest tasks, making it an indispensable tool in any kitchen.\u003c\/p\u003e\n\u003cp\u003eCare \u0026amp; Sharpening:\u003cbr\u003eTo maintain the sharp edge characteristic of traditional Japanese knives, proper care is essential. Sharpen and hone only with water whetstones, and hand wash and dry immediately after use, especially when working with acidic ingredients. Avoid cutting on bones, nutshells, or frozen foods to preserve the knife's integrity.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 64-65\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"6\" (150mm) \/ No Cover","offer_id":45381597135078,"sku":"TASKUPK150SH","price":179.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":37099014652091,"sku":"TASKUPK150SHNR","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-aogami-super-blue-high-carbon-steel-kurouchi-petty-kiritsuke-utility-knife-with-shitan-wood-handle-MAIN.jpg?v=1762294998"},{"product_id":"yoshihiro-mizu-yaki-honyaki-blue-steel-2-mirror-polished-wa-gyuto-japanese-chef-knife-triple-nickel-silver-ring-ebony-handle","title":"Yoshihiro Mizu Yaki Honyaki Blue Steel #2 Mirror Polished Wa Gyuto Japanese Chef Knife Triple Nickel Silver Ring Ebony Handle","description":"\u003cstyle\u003e         body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        \u003c\/style\u003e\n\u003cp\u003eHonyaki translates to \"true forged\" and represents the purest reflection of the traditional art of Japanese sword making. Our master craftsmen employ techniques passed down through generations, utilizing the same methods as ancient swordsmiths to create knives of the highest caliber. Hand forging these exquisite blades from a single piece of high carbon steel requires extraordinary skill, as artisans withstand temperatures soaring into the thousands within a blazing furnace.\u003c\/p\u003e\n\u003cp\u003eOur handmade Yoshihiro Honyaki knives are crafted with exceptional skill, made from the finest quality steel in accordance with traditional Japanese sword-making methods. These knives, made from Aoko Blue Steel #2, exhibit a hardness of 65 to 66 on the Rockwell scale. The steel is heated in furnaces that reach extreme temperatures, then quenched in cool water for added hardness and polished to a brilliant mirror finish, resulting in knives that blend aesthetics and performance seamlessly.\u003c\/p\u003e\n\u003cp\u003eCombining ancient craftsmanship with modern metallurgy, our Yoshihiro Honyaki knives provide peace of mind in fast-paced environments. Each knife is complemented by a traditional handcrafted Ebony wooden handle adorned with a Triple Nickel Silver Ring and affixed with a Water Buffalo horn bolster. A protective wooden sheath known as a Saya is included, offering protection and enhancing the knife's appearance when not in use.\u003c\/p\u003e\n\u003cp\u003eAmong the most versatile and essential of all knives is the Gyuto, a Japanese chef's knife. Preparing delicious meals begins with choosing wholesome ingredients and using the finest tools, such as a high-quality chef's knife. Whether you're dicing, slicing, and chopping fresh produce from the farmer's market or carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 65-66\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Mizu Yaki Honyaki Mirror Polished\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Triple Nickel Silver Ring Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnolia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"8.25\" (210mm)","offer_id":37099017207995,"sku":"ASHYGY210TSVEHMS","price":1299.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm)","offer_id":37099017175227,"sku":"ASHYGY240TSVEHMS","price":1399.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm)","offer_id":37099017142459,"sku":"ASHYGY270TSVEHMS","price":1499.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-mizu-yaki-honyaki-blue-steel-2-mirror-polished-wa-gyuto-japanese-chef-knife-triple-nickel-silver-ring-ebony-handle.jpg?v=1753476962"},{"product_id":"yoshihiro-mizu-yaki-blue-high-carbon-steel-1-kurouchi-petty-japanese-utility-knife-shitan-handle","title":"Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Petty Japanese Utility Knife Shitan Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003e\u003cem\u003eRecommended to purchase with the Custom-Cut Saya Knife Cover Sheath.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOur handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Series knives are among the finest in performance and craftsmanship. The Mizu Yaki process involves meticulous pure water quenching, drawing out the hardness of refined steel while ensuring the resiliency needed for consistent performance in even the most demanding conditions. This black forged knife, known as Kurouchi in Japanese, is crafted using traditional methods that emphasize forging, layering, and hammering, resulting in a unique, unpolished rustic finish. With a Rockwell hardness of 63-64, the inner core of Blue High Carbon Steel #1 is prized for its exceptional edge retention.\u003c\/p\u003e\n\u003cp\u003eOften referred to as a utility knife, the Petty is a versatile tool that bridges the gap between a chef's knife and a paring knife. It is designed to fit into tight spaces that require precision while also being capable of handling larger tasks than a standard paring knife. The difference in performance is immediately noticeable when using this hand-forged Japanese Petty knife, renowned for its unparalleled sharpness.\u003c\/p\u003e\n\u003cp\u003eWhether you're peeling, trimming, or slicing small fruits and vegetables, the Petty knife excels at intricate tasks, allowing you to create beautiful presentations and garnishes. Its razor-sharp edge also makes it perfect for bigger jobs, making it an indispensable tool in any kitchen. Once you experience the exceptional performance of this handcrafted knife, it will quickly become your go-to choice for a wide range of culinary tasks.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Mizu Yaki Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"6\" (150mm) \/ No Cover","offer_id":45381596676326,"sku":"TAOKUPE150SH","price":149.99,"currency_code":"USD","in_stock":false},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":37099017797819,"sku":"TAOKUPE150SHNR","price":174.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-mizu-yaki-blue-high-carbon-steel-1-kurouchi-petty-japanese-utility-knife-shitan-handle.jpg?v=1753476946"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-kiritsuke-multipurpose-chef-knife-ebony-handle","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Kiritsuke Multipurpose Chef Knife (Ebony Handle)","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eTraditional Kurouchi knives are typically crafted from highly reactive carbon steel, making them powerful but demanding in terms of maintenance. However, this Yoshihiro knife stands apart with a Kurouchi finish on Stainless Cladding, a modern innovation in metallurgy that is both rare and difficult to forge. This cutting-edge fusion marries the beauty of the Black-Forged Kurouchi look with the practicality of stainless steel, providing the rugged aesthetic of a traditional Kurouchi knife but without the upkeep of high-carbon steel.\u003c\/p\u003e\n\u003cp\u003eThe term Kurouchi means \"Black-Forged\" and refers to the unpolished, rustic aesthetic that defines this style of blade. In this unique knife, the stainless cladding wraps the blade in two layers of protection, offering enhanced durability and corrosion resistance while still maintaining its sharp cutting edge. With the inner core of Blue Steel #2, which boasts a Rockwell hardness of 62-63, this knife delivers superb edge retention and sharpness, allowing it to maintain peak performance through extended use.\u003c\/p\u003e\n\u003cp\u003eThe combination of the Kurouchi Stainless Cladding and the Blue Steel core provides a perfect balance between durability and sharpness. The stainless steel helps protect the blade from moisture and reduces the risk of rust, while the exposed Blue Steel edge offers superior sharpness and precision that professionals demand. It's a knife that blends the best of traditional craftsmanship with modern technology.\u003c\/p\u003e\n\u003cp\u003eThe knife is completed with a handcrafted Octagonal Ebony handle, designed for comfort and balance, making it ideal for both left- and right-handed users. A Magnetic Oak wood Saya cover is included for safe storage, ensuring your knife remains in peak condition when not in use. From slicing vegetables to carving meats, this handcrafted knife elevates even the simplest tasks with its elegance and performance.\u003c\/p\u003e\n\u003cp\u003eMaintenance Note: While the stainless cladding provides excellent protection against rust, the exposed Blue Steel edge requires regular care. It is recommended for chefs experienced in knife maintenance to dry the blade thoroughly after each use and apply oil periodically to prevent rust from forming.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eRecommended to purchase with Custom-cut Saya Knife Cover.\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional - Magnetic Oak wood\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":45381590515942,"sku":"YMWAKI210EHMO","price":279.99,"currency_code":"USD","in_stock":true},{"title":"8.25\" (210mm) \/ No Cover","offer_id":45381590548710,"sku":"YMWAKI210EH","price":254.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":45381590581478,"sku":"YMWAKI240EHMO","price":304.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ No Cover","offer_id":45381590614246,"sku":"YMWAKI240EH","price":279.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YMWAKIMO_PT01.jpg?v=1770078168"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-petty-kiritsuke-utility-knife-ebony-handle","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Boning Honesuki Utility Knife (Ebony Handle)","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eTraditional Kurouchi knives are renowned for their rustic aesthetics and high-carbon steel construction, making them highly reactive but cherished for their exceptional performance. However, this Yoshihiro knife is unique in that it features a Kurouchi finish on Stainless Cladding, a rare and difficult technique that combines the artistry of traditional Japanese forging with modern stainless steel technology. This innovative approach maintains the Black-Forged Kurouchi look while reducing the maintenance associated with high-carbon steel, offering a perfect balance between durability and aesthetics.\u003c\/p\u003e\n\u003cp\u003eThe Kurouchi finish, which translates to \"Black-Forged,\" imparts a distinct unpolished, rustic appearance to the blade, giving it a raw, handcrafted look that traditional knife enthusiasts admire. What sets this knife apart is its full Kurouchi stainless steel cladding—two layers of protective stainless steel that enhance the knife's longevity without sacrificing sharpness. This rare blend of old-world craftsmanship and modern metallurgy ensures that the knife is both functional and visually striking.\u003c\/p\u003e\n\u003cp\u003eThe blade's core is made from Blue Steel #2, boasting a hardness of 62-63 on the Rockwell scale, which provides incredible edge retention and razor-sharp performance that lasts through extensive use. Despite the high-carbon core, the stainless Kurouchi cladding helps protect the blade from moisture, reducing the maintenance required without compromising on sharpness.\u003c\/p\u003e\n\u003cp\u003ePaired with a handcrafted Octagonal Ebony handle, this knife is not only a workhorse but also a work of art. Its design offers comfort and balance, making it ideal for both left- and right-handed users. A Magnetic Oak wood Saya Cover is included, ensuring safe and convenient storage while preserving the blade's sharpness and beauty. Whether you're dicing fresh produce or carving roast meats, even the simplest culinary tasks become an elevated experience with this remarkable handcrafted knife.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eMaintenance Note: While the majority of the blade is stainless steel, the exposed blue steel edge can potentially rust if not properly maintained. Recommended for chefs experienced in knife care to prevent rust through regular drying and oiling after use.\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eOptional: Magnetic Oak Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"6\" (150mm) \/ No Cover","offer_id":43834881409254,"sku":"YMWAPK150EH","price":179.99,"currency_code":"USD","in_stock":false},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":43834881442022,"sku":"YMWAPK150EHMO","price":199.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-petty-kiritsuke-utility-knife-ebony-handle-PT01.jpg?v=1775837884"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-santoku-japanese-multipurpose-knife-with-ebony-wood-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Santoku Japanese Multipurpose Knife with Ebony Wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eExperience culinary excellence with our handmade Yoshihiro Blue High Carbon Steel #2 Kurouchi Series Santoku Japanese Multipurpose Knife. This exceptional knife exemplifies intricate forging, layering, and hammering techniques, crafted using the traditional Kurouchi method. Its black-forged style not only reflects quality but also showcases the artistry of Japanese knife-making.\u003c\/p\u003e\n\u003cp\u003eThe Kurouchi Series features a stunning unpolished rustic finish that adds character to your kitchen tools. With a hardness of 62-63 on the Rockwell scale, the inner core of Blue High Carbon Steel #2 provides superior edge retention, ensuring precision cuts every time. This series offers a higher level of finishing than standard Yoshihiro Kurouchi knives, making it ideal for home cooks and professionals alike.\u003c\/p\u003e\n\u003cp\u003eThe Santoku knife, known for its round tip and shorter, thinner blade, is the ultimate all-purpose knife. \"Santoku\" translates to \"three virtues,\" excelling at handling meat, fish, and vegetables effortlessly. Each knife is meticulously handcrafted by master artisans, resulting in a unique work of art that enhances your cooking experience.\u003c\/p\u003e\n\u003cp\u003eElevate your culinary endeavors with the Yoshihiro Santoku Knife. Whether you're dicing fresh produce or carving a perfectly roasted chicken, this handcrafted knife transforms every task into a special moment in the kitchen.\u003c\/p\u003e\n\u003cp\u003eEmbrace the artistry of Japanese craftsmanship with the Yoshihiro Blue High Carbon Steel #2 Kurouchi Series Santoku Knife—your essential companion for culinary creativity.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eKnife Can Be Oxidized Without Proper Care - Recommended to Purchase With Custom-cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ No Cover","offer_id":44039386267878,"sku":"NAOKUSA180EH","price":209.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ With Saya Cover","offer_id":44039386300646,"sku":"NAOKUSA180EHNR","price":229.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-high-carbon-blue-steel-2-kurouchi-santoku-japanese-multipurpose-knife-with-ebony-wood-handle-PT01.jpg?v=1753476148"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-gyuto-japanese-multipurpose-knife-with-ebony-wood-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Gyuto Japanese Multipurpose Knife with Ebony Wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eElevate your culinary experience with our handmade Yoshihiro Blue High Carbon Steel #2 Series Gyuto Japanese Multipurpose Knife, a testament to performance and craftsmanship. This exceptional knife showcases intricate forging, layering, and hammering techniques using the revered Kurouchi method, a traditional approach to high carbon knife crafting.\u003c\/p\u003e\n\u003cp\u003eThe unique black-forged style gives the knife a rustic finish that enhances its charm and character. With a hardness of 62-63 on the Rockwell scale, the Blue High Carbon Steel #2 core offers outstanding edge retention, allowing for effortless precision cuts. Our Kurouchi Series features superior finishing compared to standard Yoshihiro Kurouchi knives, making it a standout addition to your kitchen.\u003c\/p\u003e\n\u003cp\u003eRenowned for its versatility, the Gyuto is an essential tool for any cook. Its curved blade enables smooth rocking motions for quick chopping, while the extended tip is perfect for slicing meat, fish, and vegetables, accommodating a variety of tasks.\u003c\/p\u003e\n\u003cp\u003eQuality ingredients deserve the best tools. The Yoshihiro Gyuto Knife enhances every culinary endeavor, whether you're dicing fresh produce from the market or carving a roast chicken. With this handcrafted knife, even simple tasks are transformed into an elevated cooking experience, combining beauty and functionality in one exquisite package.\u003c\/p\u003e\n\u003cp\u003eDiscover the artistry of Japanese craftsmanship and unlock your kitchen's potential with the Yoshihiro Blue High Carbon Steel #2 Gyuto Knife—the perfect companion for every culinary enthusiast.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eKnife Can Be Oxidized Without Proper Care - Recommended to Purchase With Custom-cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ No Cover","offer_id":46482242765030,"sku":"NAOKUGY180EH","price":199.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ With Saya Cover","offer_id":46482242797798,"sku":"NAOKUGY180EHNR","price":219.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ No Cover","offer_id":46482242830566,"sku":"NAOKUGY210EH","price":219.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":46482242863334,"sku":"NAOKUGY210EHNR","price":239.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm) \/ No Cover","offer_id":46482242896102,"sku":"NAOKUGY240EH","price":249.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":46482242928870,"sku":"NAOKUGY240EHNR","price":269.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-high-carbon-blue-steel-2-kurouchi-gyuto-japanese-multipurpose-knife-with-ebony-wood-handle-PT01.jpg?v=1753476143"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-nakiri-japanese-vegetable-knife-with-ebony-wood-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Nakiri Japanese Vegetable Knife with Ebony Wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eExperience the exceptional performance of our handmade Yoshihiro Blue High Carbon Steel #2 Nakiri Japanese Vegetable Knife, the perfect choice for professional chefs and home cooks. This exquisite knife showcases the intricate techniques of forging, layering, and hammering, reflecting the traditional Japanese Kurouchi (black-forged) craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThe unique forging process gives this knife its unpolished rustic finish, enhancing both its aesthetic appeal and functionality. With a remarkable hardness of 62-63 on the Rockwell scale, the inner core of Blue High Carbon Steel #2 ensures exceptional edge retention, allowing for precise cuts and slices every time. The Kurouchi Series features a superior finish compared to our standard Kurouchi knives, making it a standout in any kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Nakiri has quickly become an essential companion to the chef's knife, designed for various kitchen tasks from prepping crisp greens for salads to chopping vegetables for hearty dishes. With this handcrafted knife, even the simplest culinary tasks become elevated, seamlessly blending beauty and functionality.\u003c\/p\u003e\n\u003cp\u003eUpgrade your kitchen with the Yoshihiro Blue High Carbon Steel #2 Nakiri Knife, a tool that embodies craftsmanship, performance, and tradition, making meal preparation a true delight.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eKnife Can Be Oxidized Without Proper Care - Recommended to Purchase With Custom-cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eOptional Magnolia Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"6.5\" (165mm) \/ No Cover","offer_id":45381590024422,"sku":"NAOKUNA165EH","price":209.99,"currency_code":"USD","in_stock":true},{"title":"6.5\" (165mm) \/ With Saya Cover","offer_id":44039551058150,"sku":"NAOKUNA165EHMS","price":229.99,"currency_code":"USD","in_stock":true},{"title":"7\" (180mm) \/ No Cover","offer_id":45381590057190,"sku":"NAOKUNA180EH","price":229.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ With Saya Cover","offer_id":44039568621798,"sku":"NAOKUNA180EHMS","price":249.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-high-carbon-blue-steel-2-kurouchi-nakiri-japanese-vegetable-knife-with-ebony-wood-handle-PT01.jpg?v=1753476140"},{"product_id":"yoshihiro-mizu-yaki-blue-high-carbon-steel-1-kurouchi-utility-kiritsuke-japanese-knife-shitan-handle","title":"Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Utility-Kiritsuke Japanese Knife Shitan Handle - Blade Length: 7\"(180mm)","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eExperience the pinnacle of culinary excellence with our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Utility-Kiritsuke Japanese Multipurpose Chef Knife. This knife represents the forefront of performance and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThe Mizu Yaki process involves meticulous pure water quenching, which enhances the hardness of refined steel while infusing essential resilience to ensure consistent performance in the most demanding conditions. This knife exemplifies intricate techniques of forging, layering, and hammering, embodying the traditional Japanese method known as Kurouchi, resulting in exquisite high carbon knives.\u003c\/p\u003e\n\u003cp\u003eThis unique forging style yields a beautifully unpolished rustic finish. With a hardness rating of 63-64 on the Rockwell scale, the inner core of Blue High Carbon Steel #1 is renowned for its exceptional edge retention, making it a favorite among professional chefs.\u003c\/p\u003e\n\u003cp\u003eThe Utility Kiritsuke knife is a versatile all-purpose chef's tool that resembles a sword. Its length allows for seamless cuts of sushi and sashimi in a single stroke, while the blade's width provides the dexterity needed for various culinary tasks.\u003c\/p\u003e\n\u003cp\u003eThe sword tip not only aids in balancing the knife's weight but also facilitates intricate and precise knife work, allowing for exquisite presentation and service. With our handcrafted knife, even the simplest tasks become extraordinary experiences, beautifully blending form and functionality in every slice. We recommend purchasing it with a custom-cut Saya knife cover sheath for added protection and elegance.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Mizu Yaki Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ No Cover","offer_id":45381588943078,"sku":"TAOKUUK180SH","price":179.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ With Saya Cover","offer_id":44781119799526,"sku":"TAOKUUK180SHNR","price":199.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-mizu-yaki-blue-high-carbon-steel-1-kurouchi-utility-kiritsuke-japanese-knife-shitan-handle-blade-length-01.jpg?v=1753476065"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-kiritsuke-chef-knife-ebony-wood-handle","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Kiritsuke Chef Knife Ebony wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eTraditionally, Kurouchi knives are crafted from highly reactive carbon steel, but this knife is unique as it features a Kurouchi finish on stainless cladding—an innovation in modern metallurgy that is both rare and challenging to forge. Our Stainless 'Kurouchi' Cladding merges traditional Japanese forging techniques with advanced stainless steel technology to produce an exceptional blade. This design offers the rustic aesthetics of a Kurouchi finish while significantly reducing the maintenance typically associated with high-carbon steel.\u003c\/p\u003e\n\u003cp\u003eKurouchi, meaning \"Black-Forged,\" refers to the blade's unpolished, rustic appearance. Our Yoshihiro Kurouchi Stainless Clad Knives are forged with two layers of full Kurouchi stainless steel, providing enhanced durability and protection without compromising the sharpness of the edge.\u003c\/p\u003e\n\u003cp\u003eWith a Rockwell hardness of 63-64, the inner core of Blue Steel #2 is celebrated for its high edge retention, allowing for an extremely sharp edge that remains intact over extended periods. The Kurouchi Stainless Cladding increases the blade's resistance to moisture exposure while maintaining superior sharpness and edge retention.\u003c\/p\u003e\n\u003cp\u003eThis knife is complemented by a handcrafted octagonal Ebony wood handle, offering comfort for both left- and right-handed users. Paired with a Magnolia wood saya cover for safe storage, this knife elevates even the simplest tasks—from chopping fresh produce to carving roast chicken—into a refined experience, blending beauty with functionality.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eRecommended to purchase with Custom-Cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ No Cover","offer_id":46319710109926,"sku":"SNAKUKI180EH","price":259.99,"currency_code":"USD","in_stock":true},{"title":"8.25\" (210mm) \/ No Cover","offer_id":45381587828966,"sku":"SNAKUKI210EH","price":269.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":45239828807910,"sku":"SNAKUKI210EHMS","price":289.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm) \/ No Cover","offer_id":45381587861734,"sku":"SNAKUKI240EH","price":299.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":45239828873446,"sku":"SNAKUKI240EHMS","price":319.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ With Saya Cover","offer_id":46319880044774,"sku":"SNAKUKI180EHMS","price":279.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-kiritsuke-chef-knife-ebony-wood-handle-front.jpg?v=1753475864"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-gyuto-japanese-multipurpose-knife-with-kaede-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Gyuto Japanese Multipurpose Knife with Kaede Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur handmade Yoshihiro Blue High Carbon Steel #2 Series Gyuto Japanese Multipurpose Knife stands at the pinnacle of performance. It exemplifies intricate techniques of forging, layering, and hammering, embodying the traditional Japanese craft known as Kurouchi, which refers to black forged knives.\u003c\/p\u003e\n\u003cp\u003eThis unique forging style features an unpolished rustic finish, showcasing the craftsmanship behind each knife. With a hardness rating of 62-63 on the Rockwell scale, the inner core of Blue High Carbon Steel #2 is renowned for its exceptional edge retention. The Kurouchi Series is meticulously finished and polished, surpassing our standard Yoshihiro Kurouchi knives in quality.\u003c\/p\u003e\n\u003cp\u003eThe Gyuto knife is the most versatile and essential tool in any cook's arsenal. Its curved blade allows for a smooth rocking motion and an extended tip for quick chopping, making it ideal for cutting meat, fish, and vegetables.\u003c\/p\u003e\n\u003cp\u003ePreparing delicious meals begins with selecting wholesome ingredients and using the best tools available. A high-quality chef's knife transforms every meal into something special. From dicing, slicing, and chopping fresh produce from the farmer's market to carving a roast chicken right out of the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e\n\u003cp\u003eWARNING: KNIFE CAN BE OXIDIZED WITHOUT PROPER CARE. RECOMMENDED FOR PROFESSIONAL USE ONLY.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eWe recommend purchasing with a Custom-Cut Saya Knife Cover Sheath for optimal protection.\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Kaede Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ With Saya Cover","offer_id":45381587566822,"sku":"NAOKUGY180KSMS","price":219.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ No Cover","offer_id":45381587599590,"sku":"NAOKUGY180KH","price":199.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":45381587632358,"sku":"NAOKUGY210KHMS","price":249.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ No Cover","offer_id":45381587665126,"sku":"NAOKUGY210KH","price":219.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":45381587697894,"sku":"NAOKUGY240KHMS","price":269.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ No Cover","offer_id":45381587730662,"sku":"NAOKUGY240KH","price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-high-carbon-blue-steel-2-kurouchi-gyuto-japanese-multipurpose-knife-with-kaede-handle-PT01.jpg?v=1753475851"},{"product_id":"yoshihiro-hayate-kurouchi-black-forged-hinoura-blue-steel-stainless-clad-paring-knife","title":"Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Paring Knife","description":"\u003cstyle\u003e         body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\u003c\/style\u003e\n\u003cp\u003eOur Yoshihiro Kurouchi Stainless Clad Knives exemplify the perfect marriage of traditional craftsmanship and modern metallurgy. Featuring a Kurouchi finish on stainless cladding, these knives maintain the rustic aesthetic of a \"Black-Forged\" blade without the upkeep challenges of high-carbon steel. The stainless cladding not only enhances durability but also protects against moisture while preserving the sharpness and strength of the blade. At their core, the knives are crafted with Blue Steel #2, a premium high-carbon steel with a hardness of 63 on the Rockwell scale, celebrated for its exceptional edge retention and sharpness that withstands prolonged use.\u003c\/p\u003e\n\u003cp\u003eEach knife is complemented by a handcrafted Octagonal Stabilized Maple Burl handle with water buffalo horn bolster (color varies), designed for comfort and usability for both left- and right-handed users. To enhance the knife's protection and aesthetics, it comes with a Magnolia wood Saya Cover, providing easy and safe storage. Whether you're dicing fresh produce from a farmer's market or carving a roast chicken from the oven, even the simplest culinary tasks are elevated with a handcrafted knife that seamlessly combines beauty and functionality.\u003c\/p\u003e\n\u003cp\u003eThe knife features a stainless steel cladding that ensures durability and resistance to corrosion while retaining a sharp edge. The Blue Steel core is renowned for its exceptional sharpness and edge retention, making it ideal for professional chefs who demand precision in their cuts. However, while most of the blade is stainless steel, the exposed Blue Steel edge may rust if not properly cared for. It is recommended that chefs regularly dry and oil the blade after use to prevent oxidation.\u003c\/p\u003e\n\u003cp\u003eElevate your culinary experience with the Yoshihiro Kurouchi Stainless Clad Knives, complemented perfectly by the Custom-Cut Saya Knife Cover—where traditional craftsmanship meets modern innovation for a knife that is both exquisite and practical.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2 Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized Maple Burl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnolia Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"4.7\" (120mm)","offer_id":45549860815078,"sku":"HMPA120STBMS","price":289.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/hayate-hinoura-kurouchi-black-forged-blue-steel-stainless-clad-paring-knife-MAIN2.jpg?v=1753475677"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-japanese-kiritsuke-chef-knife-with-kaede-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Japanese Kiritsuke Chef Knife with Kaede Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur handmade Yoshihiro Blue High Carbon Steel #2 Series Kiritsuke Japanese Multipurpose Knife represents the pinnacle of craftsmanship and performance. Forged using traditional Japanese techniques, this knife embodies the essence of Kurouchi, a black-forged style that preserves the raw beauty of the blade.\u003c\/p\u003e\n\u003cp\u003eEach knife is one-of-a-kind, featuring natural variations in its finish. Through the forging process, subtle spot-like patterns emerge on the blade, making every piece unique. These organic markings are a testament to the handcrafted nature of the knife, enhancing its rustic aesthetic while celebrating the artistry behind its creation. With a Rockwell hardness of 62-63, the Blue High Carbon Steel #2 core ensures exceptional edge retention, delivering unmatched sharpness and precision.\u003c\/p\u003e\n\u003cp\u003eA great knife transforms even the simplest ingredients into a culinary masterpiece. Whether you're slicing delicate herbs, dicing crisp vegetables, or carving a roast, this handcrafted blade brings precision and elegance to every cut, making cooking a truly refined experience.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWARNING: KNIFE CAN BE OXIDIZED WITHOUT PROPER CARE.\u003cbr\u003e\u003cbr\u003eRECOMMENDED FOR PROFESSIONAL USE ONLY.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eWe recommend purchasing with a Custom-Cut Saya Knife Cover Sheath for optimal protection.\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Kaede Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"7\" (180mm) \/ With Saya Cover","offer_id":45658940637414,"sku":"NAOKUKI180KHMS","price":239.99,"currency_code":"USD","in_stock":false},{"title":"7\" (180mm) \/ No Cover","offer_id":45658940670182,"sku":"NAOKUKI180KH","price":219.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":45658940702950,"sku":"NAOKUKI210KHMS","price":269.99,"currency_code":"USD","in_stock":true},{"title":"8.25\" (210mm) \/ No Cover","offer_id":45658940735718,"sku":"NAOKUKI210KH","price":239.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":45658940768486,"sku":"NAOKUKI240KHMS","price":289.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ No Cover","offer_id":45658940801254,"sku":"NAOKUKI240KH","price":269.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-high-carbon-blue-steel-2-kurouchi-japanese-kiritsuke-chef-knife-with-kaede-handle-1.jpg?v=1753475616"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-petty-utility-knife-with-kaede-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Petty Utility Knife with Kaede Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur handmade Yoshihiro Blue High Carbon Steel #2 Series Petty Japanese Utility Knife stands at the pinnacle of performance. It exemplifies intricate techniques of forging, layering, and hammering, embodying the traditional Japanese craft known as Kurouchi, which refers to black forged knives.\u003c\/p\u003e\n\u003cp\u003eThis unique forging style features an unpolished rustic finish, showcasing the craftsmanship behind each knife. With a hardness rating of 62-63 on the Rockwell scale, the inner core of Blue High Carbon Steel #2 is renowned for its exceptional edge retention. The Kurouchi Series is meticulously finished and polished, surpassing our standard Yoshihiro Kurouchi knives in quality.\u003c\/p\u003e\n\u003cp\u003eThe Petty knife is a compact and nimble utility knife, ideal for precision tasks and smaller ingredients. Its size and maneuverability make it perfect for peeling, trimming, and slicing fruits, herbs, and delicate cuts of meat with ease and control.\u003c\/p\u003e\n\u003cp\u003ePreparing delicious meals begins with selecting wholesome ingredients and using the best tools available. A high-quality utility knife transforms every meal into something special. From trimming citrus and deveining shrimp to fine garnishes, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e\n\u003cp\u003eWARNING: KNIFE CAN BE OXIDIZED WITHOUT PROPER CARE. RECOMMENDED FOR PROFESSIONAL USE ONLY.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eWe recommend purchasing with a Custom-Cut Saya Knife Cover Sheath for optimal protection.\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Kaede Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"5.3\" (135mm) \/ With Saya Cover","offer_id":45967993143526,"sku":"NAOKUPE135KHMS","price":169.99,"currency_code":"USD","in_stock":true},{"title":"5.3\" (135mm) \/ No Cover","offer_id":45967993176294,"sku":"NAOKUPE135KH","price":149.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":45967993209062,"sku":"NAOKUPE150KHMS","price":189.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ No Cover","offer_id":45967993241830,"sku":"NAOKUPE150KH","price":169.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/NAOKUPE135KHMS.PT01jpg.jpg?v=1753475478"},{"product_id":"yoshihiro-high-carbon-blue-steel-2-kurouchi-petty-kiritsuke-utility-knife-with-kaede-handle","title":"Yoshihiro High Carbon Blue Steel #2 Kurouchi Petty-Kiritsuke Utility Knife with Kaede Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur handmade Yoshihiro Blue High Carbon Steel #2 Series Petty-Kiritsuke Japanese Utility Knife stands at the pinnacle of performance. It exemplifies intricate techniques of forging, layering, and hammering, embodying the traditional Japanese craft known as Kurouchi, which refers to black forged knives.\u003c\/p\u003e\n\u003cp\u003eThis unique forging style features an unpolished rustic finish, showcasing the craftsmanship behind each knife. With a hardness rating of 62-63 on the Rockwell scale, the inner core of Blue High Carbon Steel #2 is renowned for its exceptional edge retention. The Kurouchi Series is meticulously finished and polished, surpassing our standard Yoshihiro Kurouchi knives in quality.\u003c\/p\u003e\n\u003cp\u003eThe Petty-Kiritsuke knife combines the agility of a utility knife with the distinctive pointed tip of a kiritsuke. Its compact size and angled blade design provide enhanced control for precision tasks, making it ideal for detailed work like trimming, peeling, and fine slicing of fruits, herbs, and proteins.\u003c\/p\u003e\n\u003cp\u003ePreparing delicious meals begins with selecting wholesome ingredients and using the best tools available. A high-quality utility knife transforms every meal into something special. From intricate garnishes to refined plating techniques, even the smallest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e\n\u003cp\u003eWARNING: KNIFE CAN BE OXIDIZED WITHOUT PROPER CARE. RECOMMENDED FOR PROFESSIONAL USE ONLY.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eWe recommend purchasing with a Custom-Cut Saya Knife Cover Sheath for optimal protection.\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Kaede Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"5.3\" (135mm) \/ With Saya Cover","offer_id":45968003367142,"sku":"NAOKUPK135KHMS","price":189.99,"currency_code":"USD","in_stock":true},{"title":"5.3\" (135mm) \/ No Cover","offer_id":45968003399910,"sku":"NAOKUPK135KH","price":169.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":45968003432678,"sku":"NAOKUPK150KHMS","price":209.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ No Cover","offer_id":45968003465446,"sku":"NAOKUPK150KH","price":189.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/NAOKUPE135KHMS_PT01_dcb09a21-691c-43c7-a00e-b371400f5ae3.jpg?v=1753475475"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-petty-utility-knife-ebony-wood-handle-copy","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Petty Utility Knife Ebony wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThis petty utility knife features a Kurouchi finish on stainless steel cladding, combining traditional style with modern durability.\u003c\/p\u003e\n\u003cp\u003eKurouchi, meaning \"Black-Forged,\" gives the blade its natural, rustic look while protecting it from rust and wear.\u003c\/p\u003e\n\u003cp\u003eThe blade's core is Blue Steel #2, hardened to 63-64 Rockwell. This steel holds an edge longer, so you spend less time sharpening and more time prepping.\u003c\/p\u003e\n\u003cp\u003eIts small size makes it ideal for precise tasks like peeling, trimming, and slicing small fruits and vegetables.\u003c\/p\u003e\n\u003cp\u003eThe knife has a comfortable octagonal Ebony wood handle, designed for both left- and right-handed users.\u003c\/p\u003e\n\u003cp\u003eOverall, this petty utility knife offers a perfect balance of traditional craftsmanship, sharp performance, and easy maintenance for everyday kitchen use.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eRecommended to purchase with Custom-Cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"5.3\" (135mm) \/ No Cover","offer_id":46476691833062,"sku":"SNAKUPE135EH","price":179.99,"currency_code":"USD","in_stock":true},{"title":"5.3\" (135mm) \/ With Saya Cover","offer_id":46476691996902,"sku":"SNAKUPE135EHMS","price":199.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ No Cover","offer_id":46476712214758,"sku":"SNAKUPE150EH","price":199.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":46476712247526,"sku":"SNAKUPE150EHMS","price":219.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/SNAKUPESHMS_PT01.jpg?v=1753475419"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-petty-kiritsuke-knife-ebony-wood-handle","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Petty-Kiritsuke Knife Ebony wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThis petty-kiritsuke knife features a Kurouchi finish on stainless steel cladding, blending traditional aesthetics with modern strength.\u003c\/p\u003e\n\u003cp\u003eKurouchi, meaning \"Black-Forged,\" gives the blade its distinctive rustic look while adding protection against rust and wear.\u003c\/p\u003e\n\u003cp\u003eThe blade's core is Blue Steel #2, hardened to 63-64 Rockwell. This steel keeps a sharp edge longer, so you can work efficiently with less sharpening.\u003c\/p\u003e\n\u003cp\u003eThe petty-kiritsuke's slender, angled tip is perfect for precise slicing, trimming, and delicate tasks in the kitchen.\u003c\/p\u003e\n\u003cp\u003eIt is paired with a comfortable octagonal Ebony wood handle, suitable for both left- and right-handed users.\u003c\/p\u003e\n\u003cp\u003eThis knife balances traditional Japanese craftsmanship, sharp performance, and easy maintenance for daily kitchen use.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eRecommended to purchase with Custom-Cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"5.3\" (135mm) \/ No Cover","offer_id":46476713263334,"sku":"SNAKUPK135EH","price":189.99,"currency_code":"USD","in_stock":true},{"title":"5.3\" (135mm) \/ With Saya Cover","offer_id":46476713296102,"sku":"SNAKUPK135EHMS","price":209.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ No Cover","offer_id":46476713328870,"sku":"SNAKUPK150EH","price":209.99,"currency_code":"USD","in_stock":true},{"title":"6\" (150mm) \/ With Saya Cover","offer_id":46476713361638,"sku":"SNAKUPK150EHMS","price":229.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/SNAKUPKEHMS_PT01.jpg?v=1753475415"},{"product_id":"yoshihiro-super-blue-steel-stainless-clad-hammered-gyuto-chefs-knife-stabilized-maple-burl-handle","title":"Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Stabilized Handle 240mm 9.5 inch","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife is a masterful blend of tradition and performance, crafted from the highest grade high carbon steel. Forged and sharpened by our skilled artisans, this exceptional knife boasts a hardness and edge retention that surpasses both White Steel #1 and #2, as well as Blue Steel #1 and #2. In the hands of an experienced chef, this remarkable tool will be a cherished companion in the kitchen for years to come.\u003c\/p\u003e\n\u003cp\u003eThe meticulous craftsmanship transforms the steel into a world-class knife, offering outstanding sharpness and precision. Its incredibly sharp blade enables the most accurate cuts, ensuring consistency and ease during food preparation. Moreover, the knife's ability to maintain its performance over time is enhanced by its high wear resistance, making it a reliable choice for daily use. The hammered texture of the blade further enhances its performance, reducing drag during cuts and making the knife even more efficient in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife features a dual-layer stainless steel cladding that provides exceptional durability and protection without compromising its sharp cutting edge. While the cladding helps reduce overall maintenance, the exposed Super Blue Steel edge is high-carbon and will naturally react with moisture, developing a patina or, if neglected, surface rust. Preventive measures such as drying immediately after use, applying Tsubaki knife oil, and using rust erasers are essential to maintain its pristine condition. This knife is recommended for professional use only if the user is not equipped to manage its maintenance and rust prevention needs.\u003c\/p\u003e\n\u003cp\u003eThis knife is further complemented by a handcrafted octagonal stabilized maple burl handle, designed for comfort and balance, accommodating both left and right-handed users. Experience the artistry and precision of the Yoshihiro Super Blue Steel Clad Gyuto Chef's Knife, a tool that elevates culinary skills and enhances the joy of cooking.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Super Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized Maple Burl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (Color Varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Lacquered Magnolia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ No Cover","offer_id":46681264390374,"sku":"YASHAGY240STB","price":259.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":46681264423142,"sku":"YASHAGY240STBMS","price":279.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YASHAGYSTBMS_PT01.jpg?v=1758745103"},{"product_id":"yoshihiro-super-blue-steel-stainless-clad-hammered-gyuto-chefs-knife-ebony-handle","title":"Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Ebony Handle (Blade Length 9.5\" (240mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife is a masterful blend of tradition and performance, crafted from the highest grade high carbon steel. Forged and sharpened by our skilled artisans, this exceptional knife boasts a hardness and edge retention that surpasses both White Steel #1 and #2, as well as Blue Steel #1 and #2. In the hands of an experienced chef, this remarkable tool will be a cherished companion in the kitchen for years to come.\u003c\/p\u003e\n\u003cp\u003eThe meticulous craftsmanship transforms the steel into a world-class knife, offering outstanding sharpness and precision. Its incredibly sharp blade enables the most accurate cuts, ensuring consistency and ease during food preparation. Moreover, the knife's ability to maintain its performance over time is enhanced by its high wear resistance, making it a reliable choice for daily use. The hammered texture of the blade further enhances its performance, reducing drag during cuts and making the knife even more efficient in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife features a dual-layer stainless steel cladding that provides exceptional durability and protection without compromising its sharp cutting edge. While the cladding helps reduce overall maintenance, the exposed Super Blue Steel edge is high-carbon and will naturally react with moisture, developing a patina or, if neglected, surface rust. Preventive measures such as drying immediately after use, applying Tsubaki knife oil, and using rust erasers are essential to maintain its pristine condition. This knife is recommended for professional use only if the user is not equipped to manage its maintenance and rust prevention needs.\u003c\/p\u003e\n\u003cp\u003eThis knife is further complemented by a handcrafted octagonal ebony wood handle, designed for comfort and balance, accommodating both left and right-handed users. Experience the artistry and precision of the Yoshihiro Super Blue Steel Clad Gyuto Chef's Knife, a tool that elevates culinary skills and enhances the joy of cooking.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Super Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eEbony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eWater Buffalo Horn (color varies)\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Lacquered Magnolia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":46707128271078,"sku":"YASHAGY240EHNR","price":259.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YASHAGYEHNR_PT01.jpg?v=1759250450"},{"product_id":"yoshihiro-super-blue-steel-stainless-clad-hammered-gyuto-chefs-knife-ebony-wood-handle-with-alternative-ivory-bolster","title":"Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Ebony Wood Handle with Alternative Ivory Bolster (Blade Length: 240mm(9.5\"))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife is a masterful blend of tradition and performance, crafted from the highest grade high carbon steel. Forged and sharpened by our skilled artisans, this exceptional knife boasts a hardness and edge retention that surpasses both White Steel #1 and #2, as well as Blue Steel #1 and #2. In the hands of an experienced chef, this remarkable tool will be a cherished companion in the kitchen for years to come.\u003c\/p\u003e\n\u003cp\u003eThe meticulous craftsmanship transforms the steel into a world-class knife, offering outstanding sharpness and precision. Its incredibly sharp blade enables the most accurate cuts, ensuring consistency and ease during food preparation. Moreover, the knife's ability to maintain its performance over time is enhanced by its high wear resistance, making it a reliable choice for daily use. The hammered texture of the blade further enhances its performance, reducing drag during cuts and making the knife even more efficient in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife features a dual-layer stainless steel cladding that provides exceptional durability and protection without compromising its sharp cutting edge. While the cladding helps reduce overall maintenance, the exposed Super Blue Steel edge is high-carbon and will naturally react with moisture, developing a patina or, if neglected, surface rust. Preventive measures such as drying immediately after use, applying Tsubaki knife oil, and using rust erasers are essential to maintain its pristine condition. This knife is recommended for professional use only if the user is not equipped to manage its maintenance and rust prevention needs.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Super Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eEbony Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003eAlternative Ivory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eMagnetic Oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ No Cover","offer_id":47530897932518,"sku":"YASHAGY240IV","price":259.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":47530897965286,"sku":"YASHAGY240IVMO","price":279.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YASHAGY210IVMO_PT01.jpg?v=1775854942"},{"product_id":"yoshihiro-super-blue-steel-stainless-clad-hammered-gyuto-chefs-knife-howlite-white-handle-210mm-8-25-inch","title":"Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Howlite White Handle with Alternative Ivory Bolster (8.25\" (210mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife is a masterful blend of tradition and performance, crafted from the highest grade high carbon steel. Forged and sharpened by our skilled artisans, this exceptional knife boasts a hardness and edge retention that surpasses both White Steel #1 and #2, as well as Blue Steel #1 and #2. In the hands of an experienced chef, this remarkable tool will be a cherished companion in the kitchen for years to come.\u003c\/p\u003e\n\u003cp\u003eThe meticulous craftsmanship transforms the steel into a world-class knife, offering outstanding sharpness and precision. Its incredibly sharp blade enables the most accurate cuts, ensuring consistency and ease during food preparation. Moreover, the knife's ability to maintain its performance over time is enhanced by its high wear resistance, making it a reliable choice for daily use. The hammered texture of the blade further enhances its performance, reducing drag during cuts and making the knife even more efficient in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife features a dual-layer stainless steel cladding that provides exceptional durability and protection without compromising its sharp cutting edge. While the cladding helps reduce overall maintenance, the exposed Super Blue Steel edge is high-carbon and will naturally react with moisture, developing a patina or, if neglected, surface rust. Preventive measures such as drying immediately after use, applying Tsubaki knife oil, and using rust erasers are essential to maintain its pristine condition. This knife is recommended for professional use only if the user is not equipped to manage its maintenance and rust prevention needs.\u003c\/p\u003e\n\u003cp\u003eThis knife is further complemented by a Howlite white handle, designed for comfort and balance, accommodating both left and right-handed users. Experience the artistry and precision of the Yoshihiro Super Blue Steel Clad Gyuto Chef's Knife, a tool that elevates culinary skills and enhances the joy of cooking.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Super Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eHowlite White\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eAlternative Ivory\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Lacquered Magnolia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"8.25\" (210mm) \/ No Cover","offer_id":47630598504678,"sku":"YASHAGY210IHO","price":219.99,"currency_code":"USD","in_stock":false},{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":47630598537446,"sku":"YASHAGY210IHONR","price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YASHAGY210IHONR_PT01.jpg?v=1778015799"},{"product_id":"yoshihiro-damascus-blue-steel-1-kiritsuke-multipurpose-japanese-chef-knife-howlite-white-handle-with-alternative-ivory-bolster","title":"Yoshihiro Damascus Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife, Howlite White Handle with Alternative Ivory Bolster(Blade Length: 9.5\" (240mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur handmade Yoshihiro Blue Steel Suminagashi knives are crafted with extraordinary skill by our master artisans. Exemplifying the most intricate techniques of forging, layering, and hammering, Aoko Blue Steel #1 with a hardness on the Rockwell scale of 63-64, is forged with iron to create the most elaborate of finishes. Suminagashi translates as floating ink and refers to the beautiful marbled wave like patterns that extend through the blade from the tip to the heel, unveiling a new mosaic with every sharpening. Only the most skilled of artisans can forge together these metals in such complex puzzle piece formations to fashion knives of this caliber with the highest quality, blending aesthetics and performance.\u003c\/p\u003e\n\u003cp\u003eOur Yoshihiro Blue Steel #1 Suminagashi knives are complimented with a traditional Japanese style handcrafted octagonal Howlite White handle with double alternative Ivory bolster equipped with a protective wooden sheath called a \"Saya,\" which protects the knife and adds to its appearance when not in use. A favorite among chefs in need of a high performance knife that delivers over long hours without the hassle of dulling or staining. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003eSuminagashi \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003eBlue Steel #1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eHowlite White \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Alternative Ivory (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eMagnetic Oak Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":47694985691366,"sku":"TSMKI240IHOMO","price":299.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/SMKI240IHOMO_PT01.jpg?v=1779235140"},{"product_id":"yoshihiro-super-blue-steel-stainless-clad-hammered-gyuto-chefs-knife-ebony-wood-handle-with-alternative-ivory-bolster-blade-length-210mm8-25","title":"Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Ebony Wood Handle with Alternative Ivory Bolster (Blade Length: 210mm(8.25\"))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife is a masterful blend of tradition and performance, crafted from the highest grade high carbon steel. Forged and sharpened by our skilled artisans, this exceptional knife boasts a hardness and edge retention that surpasses both White Steel #1 and #2, as well as Blue Steel #1 and #2. In the hands of an experienced chef, this remarkable tool will be a cherished companion in the kitchen for years to come.\u003c\/p\u003e\n\u003cp\u003eThe meticulous craftsmanship transforms the steel into a world-class knife, offering outstanding sharpness and precision. Its incredibly sharp blade enables the most accurate cuts, ensuring consistency and ease during food preparation. Moreover, the knife's ability to maintain its performance over time is enhanced by its high wear resistance, making it a reliable choice for daily use. The hammered texture of the blade further enhances its performance, reducing drag during cuts and making the knife even more efficient in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife features a dual-layer stainless steel cladding that provides exceptional durability and protection without compromising its sharp cutting edge. While the cladding helps reduce overall maintenance, the exposed Super Blue Steel edge is high-carbon and will naturally react with moisture, developing a patina or, if neglected, surface rust. Preventive measures such as drying immediately after use, applying Tsubaki knife oil, and using rust erasers are essential to maintain its pristine condition. This knife is recommended for professional use only if the user is not equipped to manage its maintenance and rust prevention needs.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Aogami Super Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eEbony Wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003eAlternative Ivory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel Super\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eOptional - Lacquered Saya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"8.25\" (210mm) \/ No Cover","offer_id":47732092272870,"sku":"YASHAGY210IV","price":219.99,"currency_code":"USD","in_stock":true},{"title":"8.25\" (210mm) \/ With Saya Cover","offer_id":47732092305638,"sku":"YASHAGY210IVNR","price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YASHAGY210IVMO_PT01_873aeb9b-3051-43de-baa6-12d16ada456e.jpg?v=1780343004"}],"url":"https:\/\/www.echefknife.com\/collections\/double-edged-blue-steel.oembed?page=2","provider":"Yoshihiro Cutlery","version":"1.0","type":"link"}