Yoshihiro Inox Stain-resistant Aus-10 Hammered Damascus Stainless Steel Ice Hardened Santoku Multipurpose Chef Knife Shitan HandleProduct Code: SDMSA165SH
INOX AUS-10 Hammered Damascus Stainless Steel Santoku Multipurpose Chef Knife
From dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional. Our Yoshihiro Inox Santoku is is complimented with a traditional Japanese style handcrafted octagonal natural Shitan Rosewood handle affixed with a double bolster. With a carbon content of over 1%, the Yoshihiro Inox Stain-Resistant Aus-10 hammered damascus steel knives outclasses most other competitors in edge retention, toughness, and ease of sharpening. This fact makes the Yoshihiro Inox Aus-10 Series the top of its class in high-end stainless steel knives.
Japanese knives should always be sharpened and honed on premium quality Japanese water stones. For maintenance info and professional Japanese knife sharpening contact our Yoshihiro Cutlery store.
|Grade||Inox Ice Hammered Damascus||Bolster Material||Ebony
|Stain Resistant||Yes||Handle Shape||Octagonal|
|Blade Material||AUS-10 Stainless Steel||Saya Cover||Optional|
|Edge Angle||Double Edged|