{"title":"Sujihiki (Slicer)","description":"","products":[{"product_id":"yoshihiro-vg-10-damascus-knife-6pc-set-2-gyuto-petty-sujihiki-santoku-nakiri","title":"Yoshihiro VG-10 16 Layer Damascus Knife 6PC Set (2 Gyuto, Petty, Sujihiki, Santoku, Nakiri)","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n      #included-knives {\n        max-width: 800px;\n        margin: 0 auto 20px auto;\n        padding-left: 20px;\n        font-size: 1em;\n    }\n\n    #included-knives h3 {\n        margin-bottom: 8px;\n        font-size: 1.2em;\n        font-weight: normal;\n        text-transform: uppercase;\n        letter-spacing: 0.05em;\n    }\n\n    #included-knives ul {\n        list-style-type: disc;\n        margin: 0;\n        padding-left: 20px;\n    }\n\n    #included-knives li {\n        margin-bottom: 4px;\n    }\n    \u003c\/style\u003e\n\u003cdiv id=\"included-knives\"\u003e\n\u003ch3\u003eIncluded Knives\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e—Gyuto 8.25\" (210mm)\u003c\/li\u003e\n\u003cli\u003e—Gyuto 9.5\" (240mm)\u003c\/li\u003e\n\u003cli\u003e—Petty 5.3\" (135mm)\u003c\/li\u003e\n\u003cli\u003e—Sujihiki 9.5\" (240mm)\u003c\/li\u003e\n\u003cli\u003e—Santoku 7\" (180mm)\u003c\/li\u003e\n\u003cli\u003e—Nakiri 6.3\" (160mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003eForged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has become a perennial bestseller, offering a perfect balance of performance, beauty, and extraordinary value. This collection combines the craftsmanship of Japanese knife-making with modern functionality, making it the ideal choice for both professional chefs and cooking enthusiasts.\u003c\/p\u003e\n\u003cp\u003eThis complete kitchen knife set is designed to meet all your culinary needs and makes for the perfect gift for those looking to enhance their knife collection. The Gyuto 8.25\" (210mm) and Gyuto 9.5\" (240mm) serve as versatile chef knives, perfect for slicing, dicing, and chopping meat, fish, and vegetables. The Petty 5.3\" (135mm) is a small chef's knife, ideal for working with smaller ingredients and delicate tasks. The Sujihiki 9.5\" (240mm) is a slicing knife designed for precision, easily handling boneless fish filets, poultry breasts, and roasts. The Santoku 7\" (180mm) is a multipurpose knife, perfect for cutting through meat, fish, and vegetables with its shorter, thinner blade, making it ideal for cooking in smaller spaces. The Nakiri 6.3\" (160mm) is a vegetable chopping knife, designed with a thin, tall blade that ensures smooth cuts through dense vegetables while keeping your knuckles safely elevated above the cutting board.\u003c\/p\u003e\n\u003cp\u003eEach of these knives is crafted with care, featuring sharp, durable blades that are easy to maintain. Whether you're looking to build a new collection of Japanese knives or searching for the perfect gift, this set delivers professional-grade performance in the kitchen. The combination of traditional design, high-quality steel, and ergonomic handles ensures each knife performs effortlessly while enhancing your cooking experience. This collection is a true reflection of Japanese craftsmanship and a must-have for anyone serious about their kitchen tools.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 16 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Mahogany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Western\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"Default Title","offer_id":37397969633467,"sku":"HD6SET","price":899.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-vg-10-16-layer-damascus-knife-6pc-set-2-gyuto-petty-sujihiki-santoku-nakiri-PT01.jpg?v=1753477608"},{"product_id":"yoshihiro-vg-10-16-layer-hammered-damascus-stainless-steel-sujihiki-slicer-chefs-knife-9-5-240mm","title":"Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Sujihiki Slicer Chefs knife 9.5\" (240mm)","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Sujihiki is a must-have for any serious chef, offering precision and versatility in one knife. Whether you're slicing fish fillets fresh from the fishmonger, carving a roast chicken, or creating beautiful garnishes, the Yoshihiro Sujihiki will elevate every task. This Japanese slicing knife is perfect for fabricating large roasts, as well as slicing delicate ingredients like cucumbers, smoked salmon, or sushi with ease. Ideal for both professional chefs and home cooks, it's the perfect tool for table-side carving during special occasions and holidays.\u003c\/p\u003e\n\u003cp\u003eCrafted from the finest materials, the VG-10 Hammered Damascus Sujihiki is a true masterpiece. Forged with 16 layers of premium steel in the Damascus tradition, this knife features a VG-10 core, offering unmatched edge retention and superior sharpness. The long, straight blade effortlessly glides through meat and vegetables, ensuring clean, precise cuts every time. Its hammered finish reduces friction and prevents food from sticking to the blade, keeping your work smooth and efficient.\u003c\/p\u003e\n\u003cp\u003eDesigned for professional chefs, this knife boasts a premium handcrafted mahogany handle that extends to the full tang, ensuring a perfect balance and an ergonomic grip for ultimate comfort during prolonged use. Certified for commercial kitchens, the Yoshihiro Sujihiki is as functional as it is beautiful. With its sleek, one-of-a-kind design and unparalleled performance, this knife is a true work of art handcrafted by master artisans. Make every meal extraordinary with the Yoshihiro VG-10 Hammered Damascus Sujihiki — where tradition meets precision in the kitchen.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 16 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Mahogany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Western\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional Saya Cover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ No Cover","offer_id":47613360865510,"sku":"HDSU240","price":169.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ Saya Cover Included","offer_id":45626005618918,"sku":"HDSU240NR","price":189.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-vg-10-16-layer-hammered-damascus-stainless-steel-sujihiki-slicer-chefs-knife-PT01.jpg?v=1753477562"},{"product_id":"yoshihiro-inox-stain-resistant-aus-10-steel-ice-hardened-sujihiki-slicer-chefs-knife","title":"Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Sujihiki Slicer Chefs Knife","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro Inox Sujihiki slicing knife is an essential tool for chefs who appreciate precision and performance. Perfect for fabricating large roasts, slicing cucumbers, or thinly slicing smoked salmon, this knife excels at both intricate slicing and carving tasks. It is ideal for table-side carving during holidays and special occasions, bringing a touch of sophistication to any meal.\u003c\/p\u003e\n\u003cp\u003eForged from a single piece of Aus-10 stainless steel, the Yoshihiro Inox Sujihiki combines the best of both Japanese and Western styles. Its long, straight blade is designed to smoothly slice through meat, fish, and vegetables, ensuring the integrity of the ingredients while preserving their freshness. With a carbon content of over 1%, the Aus-10 steel provides superior edge retention, toughness, and ease of sharpening, making it a top performer in the world of high-end stainless steel knives.\u003c\/p\u003e\n\u003cp\u003eComplemented by a premium Western-style composite wood handle, the knife features a full tang construction for enhanced balance and durability. It is NSF certified, ensuring that it meets the highest standards for use in commercial kitchens. As with all premium Japanese knives, the Yoshihiro Inox Sujihiki should be sharpened and honed on Japanese water stones to maintain its superior performance.\u003c\/p\u003e\n\u003cp\u003eFor maintenance tips or professional Japanese knife sharpening, contact us at Yoshihiro Cutlery to keep your knife in top condition.\u003c\/p\u003e\n\u003cp\u003eUpgrade your culinary collection with this beautifully crafted Sujihiki slicer, perfect for both home and professional use.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 61\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Inox\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e AUS-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black Pakkawood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Western\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":37098998202555,"sku":"SINSU240","price":149.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm)","offer_id":37098998169787,"sku":"SINSU270","price":169.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-inox-stain-resistant-aus-10-steel-ice-hardened-sujihiki-slicer-chefs-knife-main.jpg?v=1753477560"},{"product_id":"yoshihiro-vg-10-46-layers-hammered-damascus-sujihiki-japanese-slicer-knife-9-5-octagonal-red-pine-handle","title":"Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife (Octagonal Ambrosia Handle) (9.5\" (240mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro NSW Hammered Damascus VG-10 Sujihiki Slicing Knife is a meticulously handcrafted masterpiece, forged with 46 layers of steel in the Damascus tradition and featuring a VG-10 core. This construction results in a strikingly beautiful blade with exceptional strength and sharpness. The blade's hammered texture not only enhances its appearance but also helps reduce friction, preventing food from sticking while maintaining its edge for long-lasting performance.\u003c\/p\u003e\n\u003cp\u003eThe Sujihiki, a traditional Japanese slicing knife, boasts a long, narrow blade that smoothly slices through meats, fish, and vegetables, preserving the integrity of each ingredient's freshness. Perfect for slicing large roasts, fish fillets, or even thinly slicing cucumbers and smoked salmon, it excels in both professional kitchens and home cooking environments. Whether carving a roast or preparing delicate sushi, this versatile knife offers superior edge retention and sharpness, making it ideal for a variety of culinary tasks.\u003c\/p\u003e\n\u003cp\u003eComplemented by a handcrafted Octagonal Ambrosia handle, this knife provides a comfortable and secure grip for precise control, ensuring an effortless slicing experience. The handle's ergonomic design enhances balance, making it easy to handle even during long hours of preparation. A magnolia wood Saya cover is included to protect the blade when not in use, adding to the knife's aesthetic appeal. Crafted by master artisans, each Yoshihiro knife is a unique work of art, embodying the perfect blend of tradition and innovation.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 46 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ambrosia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Pakkawood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eMagnetic Maple\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":37098999054523,"sku":"NSSU240AHMM","price":194.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-vg-10-46-layers-hammered-damascus-sujihiki-japanese-slicer-knife-octagonal-ambrosia-handle-9-5-240mm-PT01.jpg?v=1767995271"},{"product_id":"yoshihiro-cutlery-nsw-46-layer-hammered-damascus-sujihiki-knife-9-5-inch-octagonal-shitan-rosewood-handle","title":"Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife (Octagonal Rosewood Handle) (9.5\" (240mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro NSW Hammered Damascus VG-10 Sujihiki Slicing Knife is a stunning and functional tool, forged with 46 layers of steel in the Damascus tradition and featuring a VG-10 core. This process creates a striking appearance with unique waves and a hammered texture, ensuring each knife is not only visually captivating but also durable and stain-resistant. The exceptional craftsmanship offers superior sharpness, edge retention, and ease of sharpening, making it a perfect choice for both entry-level and professional chefs.\u003c\/p\u003e\n\u003cp\u003eThe Octagonal Shitan Rosewood handle, complemented by a rosewood bolster, is carefully handcrafted for a comfortable grip, ensuring balance and control as you slice through meats, fish, and vegetables with precision. The handle's ergonomic design allows for extended use without discomfort, providing a seamless experience in high-paced kitchen environments.\u003c\/p\u003e\n\u003cp\u003eThis knife is easy to maintain and will easily glide through foods, thanks to its thinner blade compared to traditional German knives. A magnolia wood Saya cover is included to protect the blade when not in use. This knife is highly recommended for anyone looking to elevate their slicing game, offering both beauty and performance. For optimal maintenance, we recommend using a sharpening stone.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 46 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Rosewood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Mahogany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eMagnetic Maple\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":37098999152827,"sku":"NSSU240SHMM","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-vg-10-46-layers-hammered-damascus-sujihiki-japanese-slicer-knife-octagonal-rosewood-handle-9-5-240mm-PT01.jpg?v=1767995162"},{"product_id":"yoshihiro-hayate-zdp-189-super-high-carbon-stainless-steel-suminagashi-damascus-sujihiki-slicer-knife-triple-ring-ebony-handle","title":"Yoshihiro Hayate ZDP 189 Super High Carbon Stainless Steel Damascus Sujihiki Slicer Knife Triple Ring Ebony Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp data-end=\"1422\" data-start=\"967\"\u003eZDP-189 is a premium powdered metallurgy steel developed by Hitachi and is widely regarded as one of the hardest steels used in high-end Japanese cutlery, even exceeding the hardness of HAP40. Hardened to approximately 65–67 HRC, it delivers exceptional edge retention and the ability to hold an extremely fine cutting edge for an extended period, which is why it has become one of the most sought-after steels among professionals and serious enthusiasts.\u003c\/p\u003e\n\u003cp data-end=\"1815\" data-start=\"1424\"\u003eWith its very high carbon and chromium content, ZDP-189 combines extreme hardness with good corrosion resistance, allowing the edge to last far longer than most conventional kitchen knife steels. This level of performance greatly reduces the need for frequent sharpening, though the same hardness means ZDP-189 requires more skill and proper equipment if sharpening or edge repair is needed.\u003c\/p\u003e\n\u003cp data-end=\"2174\" data-start=\"1817\"\u003eDue to its cost and demanding production process, ZDP-189 is typically reserved for top-tier knives and is most often used as a hardened core in laminated (San Mai) constructions. Cladding the core with softer stainless steel adds toughness and ease of maintenance while preserving the outstanding cutting performance and edge retention that define ZDP-189.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 66-67\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Hayate Suminagashi ZDP189\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e ZDP-189 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Triple Ring Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Nuri Lacquered Magnolia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":37099000725691,"sku":"ZDPSMSU240SVEHNR","price":599.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm)","offer_id":37099000758459,"sku":"ZDPSMSU270SVEHNR","price":699.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-hayate-zdp-189-super-high-carbon-stainless-steel-suminagashi-damascus-sujihiki-slicer-knife-triple-ring-ebony-handle-01.jpg?v=1753477482"},{"product_id":"yoshihiro-vg-1-gold-stainless-steel-sujihiki-kiritsuke-japanese-slicer-chefs-knife-ambrosia-handle","title":"Yoshihiro VG-1 Gold Stainless Steel Sujihiki Kiritsuke Japanese Slicer Chefs Knife Ambrosia Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eDiscover the exceptional craftsmanship of our Yoshihiro Gold Steel knives, featuring an innovative design that combines high performance with traditional techniques. Each knife boasts an inner core made of high carbon VG-1 steel, sandwiched between two layers of stainless steel in the traditional Warikomi method. With a hardness rating of 60 on the Rockwell scale, the VG-1 core is celebrated for its impressive edge retention, while the stainless steel exterior offers non-corrosive properties and low maintenance.\u003c\/p\u003e\n\u003cp\u003eAmong the most essential tools in a chef's arsenal is the Sujihiki knife, a traditional Japanese slicing knife that elevates every culinary task. Whether you're slicing filets of fish from the fishmonger or carving a roast chicken right out of the oven, this handcrafted knife is designed to enhance your cooking experience. The Sujihiki Kiritsuke features a sword tip that helps balance the knife's weight, making it an ideal choice for chefs working in smaller spaces who still desire the benefits of a Sujihiki.\u003c\/p\u003e\n\u003cp\u003eTo maintain the performance of your Japanese knife, always sharpen and hone it on premium quality Japanese water stones. Avoid contact with bone or frozen foods, as this can damage the blade. A good quality Japanese water stone not only provides the best surface for sharpening but is also essential for preserving the integrity of the high-quality steel. Experience the blend of beauty and functionality with our Yoshihiro Gold Steel Sujihiki knife, a must-have for any serious cook or chef.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60-61\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Gold Warikomi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-1 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ambrosia wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Nuri Lacquered Magnolia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"10.5\" (270mm)","offer_id":37099009769659,"sku":"VGWASK270AHNR","price":199.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-vg-1-gold-stainless-steel-sujihiki-kiritsuke-japanese-slicer-chefs-knife-ambrosia-handle-MAIN.jpg?v=1753477210"},{"product_id":"yoshihiro-ginsan-high-carbon-stainless-steel-sujihiki-kiritsuke-slicer-chefs-knife-with-triple-nickel-silver-ring-ebony-handle","title":"Yoshihiro Ginsan High Carbon Stainless Steel Sujihiki Kiritsuke Slicer Chefs Knife with Triple Nickel Silver Ring Ebony Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eElevate your culinary skills with the Yoshihiro Ginsan Sujihiki Kiritsuke Knife, an essential tool for any chef or home cook. This exquisite Japanese slicing knife is perfect for those who demand the best in their kitchen. Whether slicing filets of fresh fish or carving a succulent roast chicken, this handcrafted knife transforms even the simplest tasks into extraordinary culinary experiences.\u003c\/p\u003e\n\u003cp\u003eThe Sujihiki Kiritsuke features a unique sword tip that balances the weight of the knife, making it ideal for chefs with limited workspace. Its versatility allows effortless fabrication of large roasts and precise slicing of cucumbers or smoked salmon. This knife is also a favorite for table-side carving during special occasions, adding a touch of elegance to any gathering.\u003c\/p\u003e\n\u003cp\u003eCrafted using Ginsan steel, this knife blends traditional Japanese techniques with modern metallurgy. With a hardness rating of 61-62 on the Rockwell scale, it combines the best characteristics of high carbon steel and stain-resistant properties. The Ginsan Sujihiki Kiritsuke Knife is complemented by a beautifully handcrafted octagonal Ebony handle with a Triple Nickel Silver Ring bolster, ensuring comfort and control during use.\u003c\/p\u003e\n\u003cp\u003eEach knife includes a protective wooden sheath known as a \"Nuri Saya,\" which safeguards the blade and enhances its aesthetic appeal. This Saya is brush-coated with a non-toxic lacquer made from organic tree saps in Japan, providing an additional layer of protection.\u003c\/p\u003e\n\u003cp\u003eFor chefs seeking a high-performance knife that excels during long hours without the worry of dulling or staining, the Yoshihiro Ginsan Sujihiki Kiritsuke Knife is the ultimate choice.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 61-62\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Ginsan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Ginsan Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Triple Silver Ring Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Gintsuru Nuri Lacquered Magnolia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"10.5\" (270mm)","offer_id":43606224535782,"sku":"AGIWASK270TSVEHGS","price":599.99,"currency_code":"USD","in_stock":false},{"title":"11.8\" (300mm)","offer_id":43606224568550,"sku":"AGIWASK300TSVEHGS","price":659.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/yoshihiro-ginsan-high-carbon-stainless-steel-sujihiki-kiritsuke-slicer-chefs-knife-with-triple-nickel-silver-ring-ebony-handle-MAIN.jpg?v=1753476334"},{"product_id":"yoshihiro-kurouchi-stainless-clad-nashiji-high-performance-sld-sujihiki-kiritsuke-slicer-knife","title":"Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD Sujihiki-Kiritsuke Slicer Knife","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur Yoshihiro SLD Stainless Clad Knives are crafted with a core clad in two layers of stainless steel. This construction offers durability and protection while maintaining an exceptionally sharp edge. The high-performance SLD steel, part of a new generation of materials developed in Japan, delivers a unique combination of features: it is highly wear-resistant, possesses a hardness level comparable to carbon steel, and provides superior stain resistance. This cutting-edge metallurgy results in knives with excellent sharpness, long-lasting edge retention, and stainless durability.\u003c\/p\u003e\n\u003cp\u003eAmong the most essential tools in a kitchen is the Sujihiki-Kiritsuke, a versatile Japanese slicing knife. Whether slicing delicate filets of fish or carving a roast chicken, this knife transforms simple tasks into refined culinary experiences. The Sujihiki-Kiritsuke slicer excels at preparing large roasts, thinly slicing vegetables, or even cutting smoked salmon with precision. It's also ideal for tableside carving during special occasions and holiday feasts.\u003c\/p\u003e\n\u003cp\u003eWhen preparing delicious meals, using the right tools makes all the difference. Whether you're dicing fresh produce from a farmer's market or slicing a roast straight from the oven, every task is elevated with a handcrafted knife that is as functional as it is beautiful.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad Nashiji\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e High Performance SLD\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eOptional Magnetic Oak \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"10.5\" (270mm) \/ No Cover","offer_id":45381591662822,"sku":"SLKUSK270EH","price":299.99,"currency_code":"USD","in_stock":true},{"title":"10.5\" (270mm) \/ With Saya Cover","offer_id":43767690428646,"sku":"SLKUSK270EHMO","price":324.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-kurouchi-stainless-clad-nashiji-high-performance-sld-sujihiki-kiritsuke-slicer-knife.jpg?v=1753476265"},{"product_id":"yoshihiro-kurouchi-stainless-clad-nashiji-high-performance-sld-gyuto-santoku-nakiri-sujihiki-petty-5pc-knife-set","title":"Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD (Gyuto, Santoku, Nakiri, Sujihiki-Kiritsuke \u0026 Petty) 5pc Knife Set with Magnolia Saya","description":"\u003cstyle\u003e\n    #specs {\n        padding: 15px;\n        border-radius: 10px;\n        box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n        margin-bottom: 20px;\n        max-width: 800px;\n        margin: auto;\n    }\n\n    #specs h2 {\n        text-align: center;\n        margin-bottom: 10px;\n        font-size: 1.5em;\n        font-weight: normal;\n        letter-spacing: 0.05em;\n        text-transform: uppercase;\n    }\n\n    ul {\n        list-style-type: none;\n        padding: 0;\n        margin: 0;\n    }\n\n    li {\n        display: flex;\n        align-items: center;\n        font-size: 1em;\n        padding: 6px;\n        margin-bottom: 2px;\n        word-wrap: break-word;\n    }\n\n    #specs strong {\n        flex: 0 0 auto;\n        min-width: 120px;\n        margin-right: 10px;\n    }\n\n    #specs span {\n        flex: 1;\n    }\n\n    #specs ul li:hover {\n        background-color: rgba(0, 123, 255, 0.1);\n        transition: background-color 0.3s ease;\n    }\n\n    @media (max-width: 768px) {\n        #specs {\n            padding: 10px;\n        }\n\n        #specs h2 {\n            font-size: 1.3em;\n        }\n\n        li {\n            font-size: 0.9em;\n            padding: 4px;\n        }\n\n        #specs strong {\n            min-width: 100px;\n            font-size: 0.9em;\n            margin-right: 8px;\n        }\n    }\n\u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro SLD Stainless Clad Knives are expertly crafted with two layers of stainless steel, providing exceptional durability and protection while preserving a remarkably sharp cutting edge.\u003c\/p\u003e\n\u003cp\u003eThe high-performance SLD steel represents the next generation of Japanese metallurgy, designed to surpass the capabilities of traditional metals. Its standout features include exceptional wear resistance, hardness comparable to carbon steel (HRC 63–64), and superior stain resistance.\u003c\/p\u003e\n\u003cp\u003eThis advanced combination of properties results in knives that deliver outstanding sharpness, long-lasting edge retention, and the durability of stainless steel.\u003c\/p\u003e\n\u003cp\u003eThis five-piece knife set includes a 6\" (150mm) Petty, a 10.5\" (270mm) Sujihiki Kiritsuke, a 6.5\" (165mm) Nakiri, and a 6.5\" (165mm) Santoku. For the Gyuto, you can choose between an 8.25\" (210mm) or 9.5\" (240mm) blade length.\u003c\/p\u003e\n\u003cp\u003eFrom dicing, slicing, and chopping fresh produce to carving a roast chicken straight out of the oven, every task becomes effortless with these handcrafted knives. Experience the art of cooking like never before with the Yoshihiro SLD Stainless Clad Knife Set, where every cut is a testament to quality and craftsmanship.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad Nashiji\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e High Performance SLD\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnolia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"5 Piece Set \/ Gyuto 8.25\"(210mm)","offer_id":43806129553638,"sku":"SLKUGY210EHMS5SET","price":1189.99,"currency_code":"USD","in_stock":false},{"title":"5 Piece Set \/ Gyuto 9.5\"(240mm)","offer_id":43806650564838,"sku":"SLKUGY240EHMS5SET","price":1249.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-kurouchi-stainless-clad-nashiji-high-performance-sld-gyuto-santoku-nakiri-sujihiki-kiritsuke-petty-5pc-knife-set-with-magnolia-saya.jpg?v=1753476231"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-sujihiki-kiritsuke-slicer-knife-ebony-handle","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Sujihiki Kiritsuke Slicer Knife (Ebony Handle)","description":"\u003cstyle\u003e\n        body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eDiscover the Yoshihiro Kurouchi Stainless Clad Knife, a unique blend of traditional craftsmanship and modern metallurgy. Unlike typical Kurouchi knives, this exceptional blade features a Kurouchi finish on stainless cladding, combining rustic aesthetics with the durability of stainless steel, resulting in a low-maintenance yet stunning tool.\u003c\/p\u003e\n\u003cp\u003eThe term Kurouchi means \"black-forged,\" referring to the unpolished, rustic finish that characterizes this knife. Our Kurouchi Stainless Clad Knives are expertly crafted with two layers of full Kurouchi stainless steel, offering unmatched durability while preserving exceptional sharpness.\u003c\/p\u003e\n\u003cp\u003eWith a Rockwell hardness of 62-63, the inner core of Blue Steel #2 ensures high edge retention, keeping your blade sharp for extended periods. The stainless cladding enhances moisture resistance, allowing for superior performance without the concerns of high-carbon steel.\u003c\/p\u003e\n\u003cp\u003eDesigned for versatility, this knife features a handcrafted octagonal Ebony wood handle, suitable for both left and right-handed users. It includes a Magnetic Oak wood Saya cover for safe storage. Whether dicing fresh produce or carving a roast, the Yoshihiro Kurouchi Stainless Clad Knife elevates your culinary experience, merging beauty and functionality seamlessly.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eOptional - Magnetic Oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":45560586731750,"sku":"YMWASK240EHMO","price":259.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ No Cover","offer_id":45560586764518,"sku":"YMWASK240EH","price":239.99,"currency_code":"USD","in_stock":true},{"title":"10.5\" (270mm) \/ With Saya Cover","offer_id":43845153358054,"sku":"YMWASK270EHMO","price":279.99,"currency_code":"USD","in_stock":true},{"title":"10.5\" (270mm) \/ No Cover","offer_id":45381590483174,"sku":"YMWASK270EH","price":259.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-sujihiki-kiritsuke-slicer-knife-ebony-handle-PT01.jpg?v=1775689526"},{"product_id":"yoshihiro-hap40-high-speed-stainless-steel-sujihiki-kiritsuke-slicer-knife-triple-nickel-silver-ring-and-ebony-handle","title":"Yoshihiro HAP40 High Speed Stainless Steel Sujihiki-Kiritsuke Slicer Knife Triple Nickel Silver Ring and Ebony Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp data-start=\"788\" data-end=\"1217\"\u003eOur Yoshihiro HAP40 High Speed Stainless Steel knives feature a hardened HAP40 powdered metallurgy core, heat treated to 66–68 HRC. The stainless-clad construction provides a balance of toughness, corrosion resistance, and ease of maintenance. Paired with a premium ebony handle and bolster, these knives are designed for professionals and serious home cooks who demand high cutting performance in a refined, practical package.\u003c\/p\u003e\n\u003cp data-start=\"1219\" data-end=\"1599\"\u003eHAP40, developed by Hitachi, is highly sought after for its exceptional cutting ability, edge stability, and long-lasting sharpness. While extremely hard, it is easier to sharpen than ZDP-189 due to its lower chromium content. Its hardness delivers outstanding wear resistance and edge retention, though the lower chromium also means it can tarnish more easily if not cared for.\u003c\/p\u003e\n\u003cp data-start=\"1601\" data-end=\"1751\"\u003eThis combination of hardness, cutting performance, and manageable maintenance makes HAP40 a top choice for high-performance Japanese kitchen knives.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 66–68\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eNuri Lacquered Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"10.5\" (270mm)","offer_id":43994683605222,"sku":"SHSSK270TSVEHNR","price":429.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-hap40-high-speed-stainless-steel-sujihiki-kiritsuke-slicer-knife-triple-nickel-silver-ring-and-ebony-handle-01.jpg?v=1753476153"},{"product_id":"yoshihiro-nashiji-high-carbon-white-steel-2-sujihiki-kiritsuke-japanese-slicer-knife-with-cocobolo-wood-handle","title":"Yoshihiro Nashiji High Carbon White Steel #2 Sujihiki-Kiritsuke Japanese Slicer Knife with Cocobolo wood Handle","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eCreating knives of exceptional performance and exquisite beauty requires unparalleled skill, showcasing the extraordinary craftsmanship of our artisans. The Sujihiki, with its long, narrow blade, is designed for smooth slicing, effortlessly gliding through meat and vegetables while preserving the freshness and integrity of each ingredient. Whether you're carving large roasts, fabricating meats, or thinly slicing ingredients like cucumbers or smoked salmon, this versatile slicer elevates your culinary experience.\u003c\/p\u003e\n\u003cp\u003eThis series is meticulously crafted by our master artisans, reflecting a commitment to high quality and exceptional value. Made from White Steel #2, with a Rockwell hardness rating of 63, each blade is intricately forged with iron to achieve a stunning Black-Forged Nashiji finish. This unique carbonized coating, created during heat treatment, enhances the blade's rustic aesthetic and contributes to its performance.\u003c\/p\u003e\n\u003cp\u003eComplemented by a traditional handcrafted octagonal Cocobolo wood handle, affixed with a water buffalo horn bolster, this knife not only feels great in hand but also adds elegance to your kitchen. Preparing delicious meals begins with selecting wholesome ingredients and using the best tools, like our high-quality Sujihiki, to transform every meal into something special. From slicing fresh fish fillets to carving roast chicken straight from the oven, even the simplest culinary tasks are elevated with a handcrafted knife that is as functional as it is beautiful.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eRecommended to purchase with Custom-Cut Saya Knife Cover Sheath\u003c\/i\u003e\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Nashiji\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e White Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Cocobolo wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ No Cover","offer_id":45272406458598,"sku":"MTSK240CH","price":249.99,"currency_code":"USD","in_stock":false},{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":45216503726310,"sku":"MTSK240CHNR","price":269.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm) \/ No Cover","offer_id":45272406491366,"sku":"MTSK270CH","price":269.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm) \/ With Saya Cover","offer_id":45216503791846,"sku":"MTSK270CHNR","price":289.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-nashiji-high-carbon-white-steel-2-sujihiki-kiritsuke-japanese-slicer-knife-with-cocobolo-wood-handle-1.jpg?v=1753475885"},{"product_id":"yoshihiro-inox-honyaki-stain-resistant-steel-wa-sujihiki-slicer-knife-with-stabilized-maple-burl-handle-and-magnolia-saya","title":"Yoshihiro Inox Honyaki Stain Resistant Steel Wa Sujihiki Slicer Knife with Stabilized Maple Burl Handle and Magnolia Saya","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eDiscover the excellence of the Yoshihiro Inox Sujihiki, expertly forged from a single piece of AUS-10 stainless steel with a semi-stainless steel finish. This double-edged Sujihiki slicer features a premium octagonal-shaped stabilized maple burl handle and is built for commercial kitchens. With a carbon content of over 1%, it offers superior edge retention, toughness, and ease of sharpening, setting it apart from competitors.\u003c\/p\u003e\n\u003cp\u003eThe Sujihiki knife is an indispensable tool for both chefs and home cooks. Whether you're slicing fresh fish fillets from the market or carving a succulent roast chicken, this knife transforms even the simplest tasks into culinary masterpieces. Its precision and elegance make it perfect for a variety of applications—from slicing large roasts to finely cutting vegetables or smoked salmon. Ideal for table-side carving during holidays or special occasions, the Yoshihiro Inox Sujihiki ensures impeccable performance while enhancing the aesthetics of any dining experience.\u003c\/p\u003e\n\u003cp\u003eRepresenting the pinnacle of Japanese craftsmanship, the Yoshihiro Honyaki Inox Stainless Steel Wa Sujihiki embodies the essence of \"Honyaki,\" or \"true forged,\" reflecting the purest traditions of Japanese sword-making. The blade, forged from a single piece of Inox AUS-10 steel (HRC 62-63), undergoes a rigorous heating process followed by quenching in water, resulting in unmatched hardness and durability. With its stunning mirror finish, this knife harmoniously blends ancient techniques with modern metallurgy, providing peace of mind in high-paced culinary environments.\u003c\/p\u003e\n\u003cp\u003eFor optimal performance, always sharpen and hone Japanese knives using premium-quality Japanese water stones. For maintenance or professional sharpening, please contact Yoshihiro Cutlery to ensure your knife remains in top condition.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Inox Honyaki\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e AUS-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized Maple Burl Handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnolia Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":45499459862758,"sku":"INHYSU270TSTBMS","price":349.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm)","offer_id":45390471889126,"sku":"INHYSU270TSTBMS","price":399.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-inox-honyaki-stain-resistant-steel-wa-sujihiki-slicer-knife-with-stabilized-maple-burl-handle-and-magnolia-saya-PT01.jpg?v=1753475835"},{"product_id":"yoshihiro-hayate-zdp-189-super-high-carbon-stainless-steel-sujihiki-kiritsuke-knife-octagonal-triple-ring-ebony-handle-with-water-buffalo-horn-bolster","title":"Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Sujihiki Kiritsuke Knife Octagonal Triple Ring Ebony Handle with Water Buffalo Horn Bolster","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp data-start=\"967\" data-end=\"1422\"\u003eZDP-189 is a premium powdered metallurgy steel developed by Hitachi and is widely regarded as one of the hardest steels used in high-end Japanese cutlery, even exceeding the hardness of HAP40. Hardened to approximately 65–67 HRC, it delivers exceptional edge retention and the ability to hold an extremely fine cutting edge for an extended period, which is why it has become one of the most sought-after steels among professionals and serious enthusiasts.\u003c\/p\u003e\n\u003cp data-start=\"1424\" data-end=\"1815\"\u003eWith its very high carbon and chromium content, ZDP-189 combines extreme hardness with good corrosion resistance, allowing the edge to last far longer than most conventional kitchen knife steels. This level of performance greatly reduces the need for frequent sharpening, though the same hardness means ZDP-189 requires more skill and proper equipment if sharpening or edge repair is needed.\u003c\/p\u003e\n\u003cp data-start=\"1817\" data-end=\"2174\"\u003eDue to its cost and demanding production process, ZDP-189 is typically reserved for top-tier knives and is most often used as a hardened core in laminated (San Mai) constructions. Cladding the core with softer stainless steel adds toughness and ease of maintenance while preserving the outstanding cutting performance and edge retention that define ZDP-189.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e66-67\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003eHayate ZDP-189\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003eYes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003eZDP-189 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003eDouble Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eTriple Ring Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003eWater Buffalo Horn (Color Varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003eOctagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eMagnolia Saya Cover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":45541561499878,"sku":"SZDPSK240TSVEHMS","price":449.99,"currency_code":"USD","in_stock":false},{"title":"10.5\" (270mm)","offer_id":45541561532646,"sku":"SZDPSK270TSVEHMS","price":529.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/yoshihiro-hayate-zdp-189-super-high-carbon-stainless-steel-sujihiki-kiritsuke-knife-octagonal-triple-ring-ebony-handle-with-water-buffalo-horn-bolster.jpg?v=1753475701"},{"product_id":"hayate-hinoura-kurouchi-black-forged-blue-steel-stainless-clad-sujihiki-slicer-knife","title":"Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Sujihiki Slicer Knife","description":"\u003cstyle\u003e\n        body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eOur Yoshihiro Kurouchi Stainless Clad Knives exemplify the perfect marriage of traditional craftsmanship and modern metallurgy. Featuring a Kurouchi finish on stainless cladding, these knives maintain the rustic aesthetic of a \"Black-Forged\" blade without the upkeep challenges of high-carbon steel. The stainless cladding not only enhances durability but also protects against moisture while preserving the sharpness and strength of the blade. At their core, the knives are crafted with Blue Steel #2, a premium high-carbon steel with a hardness of 63 on the Rockwell scale, celebrated for its exceptional edge retention and sharpness that withstands prolonged use.\u003c\/p\u003e\n\u003cp\u003eEach knife is complemented by a handcrafted Octagonal Stabilized Maple Burl handle with water buffalo horn bolster (color varies), designed for comfort and usability for both left- and right-handed users. To enhance the knife's protection and aesthetics, it comes with a Magnolia wood Saya Cover, providing easy and safe storage. Whether you're dicing fresh produce from a farmer's market or carving a roast chicken from the oven, even the simplest culinary tasks are elevated with a handcrafted knife that seamlessly combines beauty and functionality.\u003c\/p\u003e\n\u003cp\u003eThe knife features a stainless steel cladding that ensures durability and resistance to corrosion while retaining a sharp edge. The Blue Steel core is renowned for its exceptional sharpness and edge retention, making it ideal for professional chefs who demand precision in their cuts. However, while most of the blade is stainless steel, the exposed Blue Steel edge may rust if not properly cared for. It is recommended that chefs regularly dry and oil the blade after use to prevent oxidation.\u003c\/p\u003e\n\u003cp\u003eElevate your culinary experience with the Yoshihiro Kurouchi Stainless Clad Knives, complemented perfectly by the Custom-Cut Saya Knife Cover—where traditional craftsmanship meets modern innovation for a knife that is both exquisite and practical.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2 Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized Maple Burl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnolia Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"10.5\" (270mm)","offer_id":45550198292710,"sku":"HMSU270STBMS","price":439.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/hayate-hinoura-kurouchi-black-forged-blue-steel-stainless-clad-sujihiki-slicer-knife.jpg?v=1753475674"},{"product_id":"yoshihiro-hap40-high-speed-stainless-steel-sujihiki-kiritsuke-slicer-knife-octagonal-ebony-wood-handle-with-triple-ring","title":"Yoshihiro HAP40 High Speed Stainless Steel Sujihiki-Kiritsuke Slicer Knife Octagonal Ebony wood Handle with Triple ring","description":"\u003cstyle\u003e\n    #specs {\n        padding: 15px;\n        border-radius: 10px;\n        box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n        margin-bottom: 20px;\n        max-width: 800px;\n        margin: auto;\n    }\n\n    #specs h2 {\n        text-align: center;\n        margin-bottom: 10px;\n        font-size: 1.5em;\n        font-weight: normal;\n        letter-spacing: 0.05em;\n        text-transform: uppercase;\n    }\n\n    ul {\n        list-style-type: none;\n        padding: 0;\n        margin: 0;\n    }\n\n    li {\n        display: flex;\n        align-items: center;\n        font-size: 1em;\n        padding: 6px;\n        margin-bottom: 2px;\n        word-wrap: break-word;\n    }\n\n    #specs strong {\n        flex: 0 0 auto;\n        min-width: 120px;\n        \/* Set a minimum width *\/\n        margin-right: 10px;\n        \/* Added right margin for extra horizontal spacing *\/\n    }\n\n    #specs span {\n        flex: 1;\n        \/* Ensure span takes up remaining space *\/\n    }\n\n    \/* Hover effect on li items within ul *\/\n    #specs ul li:hover {\n        background-color: rgba(0, 123, 255, 0.1);\n        transition: background-color 0.3s ease;\n    }\n\n    \/* Mobile adjustments *\/\n    @media (max-width: 768px) {\n        #specs {\n            padding: 10px;\n        }\n\n        #specs h2 {\n            font-size: 1.3em;\n        }\n\n        li {\n            font-size: 0.9em;\n            padding: 4px;\n        }\n\n        #specs strong {\n            min-width: 100px;\n            \/* Adjusted for smaller screens *\/\n            font-size: 0.9em;\n            \/* Reduced strong font size *\/\n            margin-right: 8px;\n            \/* Reduced right margin for mobile *\/\n        }\n    }\n\u003c\/style\u003e\n\u003cp data-start=\"788\" data-end=\"1217\"\u003eOur Yoshihiro HAP40 High Speed Stainless Steel knives feature a hardened HAP40 powdered metallurgy core, heat treated to 66–68 HRC. The stainless-clad construction provides a balance of toughness, corrosion resistance, and ease of maintenance. Paired with a premium ebony handle and bolster, these knives are designed for professionals and serious home cooks who demand high cutting performance in a refined, practical package.\u003c\/p\u003e\n\u003cp data-start=\"1219\" data-end=\"1599\"\u003eHAP40, developed by Hitachi, is highly sought after for its exceptional cutting ability, edge stability, and long-lasting sharpness. While extremely hard, it is easier to sharpen than ZDP-189 due to its lower chromium content. Its hardness delivers outstanding wear resistance and edge retention, though the lower chromium also means it can tarnish more easily if not cared for.\u003c\/p\u003e\n\u003cp data-start=\"1601\" data-end=\"1751\"\u003eThis combination of hardness, cutting performance, and manageable maintenance makes HAP40 a top choice for high-performance Japanese kitchen knives.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 66–68\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e HAP40 High Speed Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e HAP-40 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eTriple Ring Water Buffalo Horn (color varies)\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Nuri Lacquered Magnolia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":46003776520422,"sku":"SHSSK240TRNR","price":429.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/SHSSKTRNR_PT01.jpg?v=1753475471"},{"product_id":"yoshihiro-vg-10-46-layers-hammered-damascus-sujihiki-japanese-slicer-knife-octagonal-turquoise-blue-handle-blade-length-9-5-240mm","title":"Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife Octagonal Turquoise Blue Handle (Blade Length: 9.5\" (240mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro NSW Hammered Damascus VG-10 Sujihiki Slicing Knife is a stunning and functional tool, forged with 46 layers of steel in the Damascus tradition and featuring a VG-10 core. This process creates a striking appearance with unique waves and a hammered texture, ensuring each knife is not only visually captivating but also durable and stain-resistant. The exceptional craftsmanship offers superior sharpness, edge retention, and ease of sharpening, making it a perfect choice for both entry-level and professional chefs.\u003c\/p\u003e\n\u003cp\u003eThe Octagonal \u003cmeta charset=\"utf-8\"\u003eTurquoise blue handle, complemented by an ebony wood bolster, is carefully handcrafted for a comfortable grip, ensuring balance and control as you slice through meats, fish, and vegetables with precision. The handle's ergonomic design allows for extended use without discomfort, providing a seamless experience in high-paced kitchen environments.\u003c\/p\u003e\n\u003cp\u003eThis knife is easy to maintain and will easily glide through foods, thanks to its thinner blade compared to traditional German knives. A magnetic maple wood Saya cover is included to protect the blade when not in use. This knife is highly recommended for anyone looking to elevate their slicing game, offering both beauty and performance. For optimal maintenance, we recommend using a sharpening stone.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 46 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eEbony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003eTurquoise Blue\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnetic Maple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":46539505926374,"sku":"NSSU240TQMM","price":229.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/NSSU240TQMS_PT01.jpg?v=1755126664"},{"product_id":"yoshihiro-mazaki-hon-sanmai-snake-skin-pattern-damascus-kurouchi-black-forged-blue-steel-sujihiki-slicer-knife-mazaki-limited-edition-blade-length-300mm","title":"Yoshihiro Mazaki Hon-Sanmai Snake Skin Pattern Damascus Kurouchi Black-Forged Blue Steel Sujihiki Slicer Knife, Mazaki Limited Edition (Blade Length: 300mm)","description":"\u003cstyle\u003e\n    body {}\n\n    #specs {\n        padding: 15px;\n        border-radius: 10px;\n        box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n        margin-bottom: 20px;\n        max-width: 800px;\n        margin: auto;\n    }\n\n    #specs h2 {\n        text-align: center;\n        margin-bottom: 10px;\n        font-size: 1.5em;\n        font-weight: normal;\n        letter-spacing: 0.05em;\n        text-transform: uppercase;\n    }\n\n    ul {\n        list-style-type: none;\n        padding: 0;\n        margin: 0;\n    }\n\n    li {\n        display: flex;\n        align-items: center;\n        font-size: 1em;\n        padding: 6px;\n        margin-bottom: 2px;\n        word-wrap: break-word;\n    }\n\n    #specs strong {\n        flex: 0 0 auto;\n        min-width: 120px;\n        margin-right: 10px;\n    }\n\n    #specs span {\n        flex: 1;\n    }\n\n\n    #specs ul li:hover {\n        background-color: rgba(0, 123, 255, 0.1);\n        transition: background-color 0.3s ease;\n    }\n\n\n    @media (max-width: 768px) {\n        #specs {\n            padding: 10px;\n        }\n\n        #specs h2 {\n            font-size: 1.3em;\n        }\n\n        li {\n            font-size: 0.9em;\n            padding: 4px;\n        }\n\n        #specs strong {\n            min-width: 100px;\n            font-size: 0.9em;\n            margin-right: 8px;\n            \/ Reduced right margin for mo\n\u003c\/style\u003e\n\u003cp\u003eThe master blacksmith Mazaki crafted this limited edition blade using traditional hon-sanmai construction with a Blue Steel #1 core for exceptional sharpness and edge retention. The knife features a black-polished finish with snake skin patterned Damascus cladding, creating a striking contrast and making the knife visually unique.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 64-65\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Hon-Sanmai Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #1 Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized Maple Burl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eNot Included \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"11.8\" (300mm)","offer_id":47325596483814,"sku":"MZSU300STB","price":1999.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/2026_NEW_SU_PT01.jpg?v=1770253261"},{"product_id":"yoshihiro-high-speed-steel-hap40-sujihiki-slicer-blade-length-270mm","title":"Yoshihiro High Speed Steel HAP40 Sujihiki Slicer with Triple Ring Ebony Handle (Blade Length 10.5\" (270mm)) — Saya Cover Not Included","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp data-end=\"1217\" data-start=\"788\"\u003eOur Yoshihiro HAP40 High Speed Stainless Steel knives feature a hardened HAP40 powdered metallurgy core, heat treated to 66–68 HRC. The stainless-clad construction provides a balance of toughness, corrosion resistance, and ease of maintenance. Paired with a premium ebony handle and bolster, these knives are designed for professionals and serious home cooks who demand high cutting performance in a refined, practical package.\u003c\/p\u003e\n\u003cp data-end=\"1599\" data-start=\"1219\"\u003eHAP40, developed by Hitachi, is highly sought after for its exceptional cutting ability, edge stability, and long-lasting sharpness. While extremely hard, it is easier to sharpen than ZDP-189 due to its lower chromium content. Its hardness delivers outstanding wear resistance and edge retention, though the lower chromium also means it can tarnish more easily if not cared for.\u003c\/p\u003e\n\u003cp data-end=\"1751\" data-start=\"1601\"\u003eThis combination of hardness, cutting performance, and manageable maintenance makes HAP40 a top choice for high-performance Japanese kitchen knives.\u003c\/p\u003e\n\u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 66–68\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e High Speed Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e HAP-40 Semi-Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eTriple Ring Ebony Handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003eWater Buffalo Horn\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Not Included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"11.2\" (285mm)","offer_id":47328771735782,"sku":"HSWASU270TR","price":599.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/HSWASU270TR_PT01.jpg?v=1770325004"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-sujihiki-kiritsuke-slicer-knife-turquoise-blue-handle-9-5-240mm","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Sujihiki Kiritsuke Slicer Knife (Turquoise Blue Handle) — 9.5\" (240mm)","description":"\u003cstyle\u003e\n        body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eDiscover the Yoshihiro Kurouchi Stainless Clad Knife, a unique blend of traditional craftsmanship and modern metallurgy. Unlike typical Kurouchi knives, this exceptional blade features a Kurouchi finish on stainless cladding, combining rustic aesthetics with the durability of stainless steel, resulting in a low-maintenance yet stunning tool.\u003c\/p\u003e\n\u003cp\u003eThe term Kurouchi means \"black-forged,\" referring to the unpolished, rustic finish that characterizes this knife. Our Kurouchi Stainless Clad Knives are expertly crafted with two layers of full Kurouchi stainless steel, offering unmatched durability while preserving exceptional sharpness.\u003c\/p\u003e\n\u003cp\u003eWith a Rockwell hardness of 62-63, the inner core of Blue Steel #2 ensures high edge retention, keeping your blade sharp for extended periods. The stainless cladding enhances moisture resistance, allowing for superior performance without the concerns of high-carbon steel.\u003c\/p\u003e\n\u003cp\u003eDesigned for versatility, this knife features a handcrafted octagonal Ebony wood handle, suitable for both left and right-handed users. It can include a Lacquered Nuri Saya cover for safe storage. Whether dicing fresh produce or carving a roast, the Yoshihiro Kurouchi Stainless Clad Knife elevates your culinary experience, merging beauty and functionality seamlessly.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003eTurquoise Blue (design varies)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eNuri Saya Cover Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":47423601508582,"sku":"YMWASK240TQNR","price":299.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ No Cover","offer_id":47423601541350,"sku":"YMWASK240TQ","price":279.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YMWASK240TQ_PT01.jpg?v=1772737551"},{"product_id":"yoshihiro-kurouchi-black-forged-blue-steel-stainless-clad-sujihiki-kiritsuke-slicer-knife-triple-ring-handle-9-5-240mm","title":"Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Sujihiki Kiritsuke Slicer Knife (Triple Ring Handle) — 9.5\" (240mm)","description":"\u003cstyle\u003e\n        body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eDiscover the Yoshihiro Kurouchi Stainless Clad Knife, a unique blend of traditional craftsmanship and modern metallurgy. Unlike typical Kurouchi knives, this exceptional blade features a Kurouchi finish on stainless cladding, combining rustic aesthetics with the durability of stainless steel, resulting in a low-maintenance yet stunning tool.\u003c\/p\u003e\n\u003cp\u003eThe term Kurouchi means \"black-forged,\" referring to the unpolished, rustic finish that characterizes this knife. Our Kurouchi Stainless Clad Knives are expertly crafted with two layers of full Kurouchi stainless steel, offering unmatched durability while preserving exceptional sharpness.\u003c\/p\u003e\n\u003cp\u003eWith a Rockwell hardness of 62-63, the inner core of Blue Steel #2 ensures high edge retention, keeping your blade sharp for extended periods. The stainless cladding enhances moisture resistance, allowing for superior performance without the concerns of high-carbon steel.\u003c\/p\u003e\n\u003cp\u003eDesigned for versatility, this knife features a handcrafted octagonal Ebony wood handle, suitable for both left and right-handed users. It can include a Lacquered Nuri Saya cover for safe storage. Whether dicing fresh produce or carving a roast, the Yoshihiro Kurouchi Stainless Clad Knife elevates your culinary experience, merging beauty and functionality seamlessly.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 62-63\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Kurouchi Stainless Clad\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes, except along the knife's edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Blue Steel #2\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eWater Buffalo Horn (Color Varies\u003cspan style=\"font-size: 0.9em; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003e)\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003eNuri Saya Cover Optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm) \/ With Saya Cover","offer_id":47461050253542,"sku":"YMWASK240TRNR","price":319.99,"currency_code":"USD","in_stock":true},{"title":"9.5\" (240mm) \/ No Cover","offer_id":47461050286310,"sku":"YMWASK240TR","price":299.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/YMWASK240TRNR_1500X1000_PT01.jpg?v=1773784677"},{"product_id":"yoshihiro-vg-10-46-layers-hammered-damascus-sujihiki-japanese-slicer-knife-octagonal-alternative-ivory-handle-blade-length-9-5-240mm","title":"Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife Octagonal Alternative Ivory Handle (Blade Length: 9.5\" (240mm))","description":"\u003cstyle\u003e\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n\u003cp\u003eThe Yoshihiro NSW Hammered Damascus VG-10 Sujihiki Slicing Knife is a stunning and functional tool, forged with 46 layers of steel in the Damascus tradition and featuring a VG-10 core. This process creates a striking appearance with unique waves and a hammered texture, ensuring each knife is not only visually captivating but also durable and stain-resistant. The exceptional craftsmanship offers superior sharpness, edge retention, and ease of sharpening, making it a perfect choice for both entry-level and professional chefs.\u003c\/p\u003e\n\u003cp\u003eThe Alternative Ivory handle, complemented by an ebony wood bolster, is carefully handcrafted for a comfortable grip, ensuring balance and control as you slice through meats, fish, and vegetables with precision. The handle's ergonomic design allows for extended use without discomfort, providing a seamless experience in high-paced kitchen environments.\u003c\/p\u003e\n\u003cp\u003eThis knife is easy to maintain and will easily glide through foods, thanks to its thinner blade compared to traditional German knives. A magnetic maple wood Saya cover is included to protect the blade when not in use. This knife is highly recommended for anyone looking to elevate their slicing game, offering both beauty and performance. For optimal maintenance, we recommend using a sharpening stone.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 46 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003eEbony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003eAlternative Ivory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnetic Maple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"9.5\" (240mm)","offer_id":47503278735590,"sku":"NSSU240IVMM","price":229.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/NSSU240IVMO_PT01.jpg?v=1775081350"},{"product_id":"yoshihiro-vg-10-46-layers-hammered-damascus-kknife-6pc-set-2-gyuto-petty-sujihiki-santoku-nakiri-with-octagonal-alternative-ivory-handle","title":"Yoshihiro VG-10 46 Layers Hammered Damascus Kknife 6PC Set (2 Gyuto, Petty, Sujihiki, Santoku, Nakiri) with Octagonal Alternative Ivory Handle","description":"\u003cstyle\u003e\n    #specs {\n        padding: 15px;\n        border-radius: 10px;\n        box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n        margin-bottom: 20px;\n        max-width: 800px;\n        margin: auto;\n    }\n\n    #specs h2 {\n        text-align: center;\n        margin-bottom: 10px;\n        font-size: 1.5em;\n        font-weight: normal;\n        letter-spacing: 0.05em;\n        text-transform: uppercase;\n    }\n\n    ul {\n        list-style-type: none;\n        padding: 0;\n        margin: 0;\n    }\n\n    li {\n        display: flex;\n        align-items: center;\n        font-size: 1em;\n        padding: 6px;\n        margin-bottom: 2px;\n        word-wrap: break-word;\n    }\n\n    #specs strong {\n        flex: 0 0 auto;\n        min-width: 120px;\n        margin-right: 10px;\n    }\n\n    #specs span {\n        flex: 1;\n    }\n\n    #specs ul li:hover {\n        background-color: rgba(0, 123, 255, 0.1);\n        transition: background-color 0.3s ease;\n    }\n\n    @media (max-width: 768px) {\n        #specs {\n            padding: 10px;\n        }\n\n        #specs h2 {\n            font-size: 1.3em;\n        }\n\n        li {\n            font-size: 0.9em;\n            padding: 4px;\n        }\n\n        #specs strong {\n            min-width: 100px;\n            font-size: 0.9em;\n            margin-right: 8px;\n        }\n    }\n\u003c\/style\u003e\n\u003cdiv id=\"included-knives\"\u003e\n\u003ch3\u003eIncluded Set\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e—Gyuto 8.25\" (210mm)\u003c\/li\u003e\n\u003cli\u003e—Gyuto 9.5\" (240mm)\u003c\/li\u003e\n\u003cli\u003e—Petty 6\" (150mm)\u003c\/li\u003e\n\u003cli\u003e—Sujihiki 9.5\" (240mm)\u003c\/li\u003e\n\u003cli\u003e—Santoku 7\" (180mm)\u003c\/li\u003e\n\u003cli\u003e—Nakiri 6.5\" (165mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe Yoshihiro VG-10 Hammered Damascus Knife Set is a premium Japanese collection handcrafted from 46 layers of Damascus steel surrounding a VG-10 stainless core. Renowned for its balance of sharpness, durability, and elegance, this set has earned its place as a best-seller among both home cooks and professionals. Each blade is forged and sharpened in Japan by experienced artisans, ensuring exceptional performance straight out of the box.\u003c\/p\u003e\n\u003cp\u003eDesigned for versatility, this set covers the full range of kitchen prep. From the Gyuto for all-purpose slicing and chopping, to the Petty for precision work, the Sujihiki for clean slicing, and the Santoku, Nakiri, and additional Gyuto sizes for specialized tasks, each knife is engineered for control, speed, and efficiency in the kitchen.\u003c\/p\u003e\n\u003cp\u003eThe blades feature a hammered finish that highlights their hand-forged character while reducing drag and minimizing food sticking. Paired with traditional octagonal Wa-style handles crafted from ebony wood, each knife offers a natural, ergonomic grip that feels light and responsive even during extended use. A Magnetic Maple Wood Saya cover is included to protect the blades and complete the traditional Japanese presentation.\u003c\/p\u003e\n\u003cp\u003eSharpened to a precise edge, each knife is ready for serious use, but like all high-quality blades, they require care. Hand wash and dry immediately after use, and sharpen only with water stones. Avoid hard materials such as bones, frozen foods, and nutshells to preserve the edge.\u003c\/p\u003e\n\u003cdiv class=\"tab-content\" id=\"specs\"\u003e\n\u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHRC:\u003c\/strong\u003e 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e 46 Layer Hammered Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e VG-10 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Ebony\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBolster Material:\u003c\/strong\u003e Alternative Ivory Bolster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStain Resistant:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Magnetic Maple Wood Saya\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Yoshihiro Cutlery","offers":[{"title":"Default Title","offer_id":47692027232486,"sku":"NS6SETIVMM","price":1299.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/files\/NSIVMM6SET_1500X100_ae7b48f2-017d-413b-bbbd-77b30403afb3.jpg?v=1779133544"}],"url":"https:\/\/www.echefknife.com\/collections\/knife-type-double-edged-sujihiki-slicer\/stainless-semi-stainless-steel.oembed","provider":"Yoshihiro Cutlery","version":"1.0","type":"link"}