Yoshihiro Hammered Super Blue Steel Stainless Clad Petty Utility KnifeProduct Code: TSASHAPE150SH
Yoshihiro Hammered Super Blue Steel Clad Series is made using the highest grade high carbon steel and has been forged and sharpened into a beautiful piece of cutlery by our master craftsmen. Its hardness and edge retention outclasses both White Steel #1 and #2 and even Blue Steel #1 and #2. In the hands of an experienced chef, this work will be cherished and enjoyed in the kitchen for many years to come.
Sometimes called a utility knife, the Petty is a smaller version of chefs knife but is bigger than a paring knife. The Petty fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a paring knife can take care of. The Petty will soon beome the go to knife in your kitchen.
The difference will be felt right away when a hand forged Japanese Petty knife of incomparable sharpness is used for smaller precision tasks such as peeling, trimming, and slicing small fruits and vegetables to handling bigger tasks as a small chefs knife. A razor sharp Petty knife can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, performing just as well for bigger jobs such as preparing meals.
In the hands of master craftsmen the steel can be forged and sharpened into a world class knife that boasts top class sharpness and edge retention. The extremely sharp blade will allow for the most accurate of cuts to be made with consistency and with ease. Furthermore the blade has the ability to perform at that level for an extremely long period of time because of its high wear resistance.
|Grade||Hammered Aogami Stainless Clad||Bolster Material||Ebony
|Stain Resistant||Yes, except along the knife's edge||Handle Shape||Octagonal
|Blade Material||Blue Steel Super||Saya Cover||Optional|
|Edge Angle||Double Edged|