Made in Japan

Single Edged – Suminagashi Blue Steel

Suminagashi knives are forged from many layers of steel folded around a hard core, creating a flowing Damascus pattern that resembles ink on water. These blades use a core of Blue Steel #1, a high-carbon steel known for its excellent sharpness and long edge life.

Each pattern is unique, and the layered jacket adds support to the hard core. This collection includes yanagi, sakimaru takobiki, deba and kiritsuke, plus mirror-finished Mizu Yaki pieces, with ebony, yew and rosewood handles. These are knives to use every day and to admire between services.

  • Handcrafted in Japan
  • 100+ years of mastery
  • Free U.S. shipping over $100
  • Advice from our knife specialists
Skip to results list

Filters

10 items

Active filters:

Filter

Active filters:

  • Yoshihiro Suminagashi Blue Steel #1 Yanagi Sushi Sashimi Japanese Knife Ebony Handle

    Yoshihiro Suminagashi Blue Steel #1 Yanagi Sushi Sashimi Japanese Knife Ebony Handle

    From $799.99
    Sale price  From $799.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue Steel #1 Deba fish fillet Chef knife, Ebony Handle

    Yoshihiro Suminagashi Blue Steel #1 Deba fish fillet Chef knife, Ebony Handle

    From $899.99
    Sale price  From $899.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue #1 High Carbon Steel Edo Usuba Japanese vegetable Prep Chopping Chef Knife Ebony wood Handle

    Yoshihiro Suminagashi Blue #1 High Carbon Steel Edo Usuba Japanese vegetable Prep Chopping Chef Knife Ebony wood Handle

    From $899.99
    Sale price  From $899.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue Steel #1 Kama Usuba Traditional Japanese vegetable Chopping Chef Knife, Ebony Wood Handle

    Yoshihiro Suminagashi Blue Steel #1 Kama Usuba Traditional Japanese vegetable Chopping Chef Knife, Ebony Wood Handle

    From $899.99
    Sale price  From $899.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue Steel #1 Kenmuki Japanese Single Edged Vegetable Knife

    Yoshihiro Suminagashi Blue Steel #1 Kenmuki Japanese Single Edged Vegetable Knife

    $899.99
    Sale price  $899.99 Regular price 
    Blade length:
  • Yoshihiro Hayate Suminagashi Blue Steel #1 Yanagi Kiritsuke Sushi Sashimi Japanese Knife Ebony Handle

    Yoshihiro Hayate Suminagashi Blue Steel #1 Yanagi Kiritsuke Sushi Sashimi Japanese Knife Ebony Handle

    From $929.99
    Sale price  From $929.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Aoko Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife Ebony wood Handle

    Yoshihiro Suminagashi Aoko Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife Ebony wood Handle

    From $1,099.99
    Sale price  From $1,099.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue Steel #1 Sakimaru Takobiki Sushi Sashimi Slicing Japanese Chef Knife Ebony wood Handle

    Yoshihiro Suminagashi Blue Steel #1 Sakimaru Takobiki Sushi Sashimi Slicing Japanese Chef Knife Ebony wood Handle

    From $1,149.99
    Sale price  From $1,149.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue Steel #1 Yanagi Kiritsuke Sushi Sashimi Japanese Knife Ebony Handle with Ebony Saya

    Yoshihiro Suminagashi Blue Steel #1 Yanagi Kiritsuke Sushi Sashimi Japanese Knife Ebony Handle with Ebony Saya

    From $1,199.99
    Sale price  From $1,199.99 Regular price 
    Blade length:
  • Yoshihiro Suminagashi Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife Ebony wood Handle & Saya

    Yoshihiro Suminagashi Blue Steel #1 Kiritsuke Multipurpose Japanese Chef Knife Ebony wood Handle & Saya

    From $1,299.99
    Sale price  From $1,299.99 Regular price 
    Blade length: