Gyuto chef knife handle with ocean blue wrap and ivory bolster, side view

Yoshihiro Ocean Blue Handle with Alternative Ivory White Bolster for Gyuto Chef Knife

7" (180mm)
$79.99 USD
$79.99 USD
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Gyuto chef knife handle with ocean blue wrap and ivory bolster, side view
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  • Gyuto chef knife handle with ocean blue wrap and ivory bolster, side view
  • Chef knife handle end cap with oval slot, ocean blue liner and ivory bolster, for Gyuto knives
  • Two chef knife handle bolsters with ocean blue wrap, ivory ends, angled view, for Gyuto knives
  • Chef knife handle set with ocean blue wrap, black and ivory spacer bands, front view, for Gyuto knives
  • Ocean blue wrapped chef knife handle with ivory bolster and black spacer band, close view, for Gyuto knives
  • Gyuto chef knife handle with ocean blue wrap and ivory bolster, side view
  • Chef knife handle end cap with oval slot, ocean blue liner and ivory bolster, for Gyuto knives
  • Two chef knife handle bolsters with ocean blue wrap, ivory ends, angled view, for Gyuto knives
  • Chef knife handle set with ocean blue wrap, black and ivory spacer bands, front view, for Gyuto knives
  • Ocean blue wrapped chef knife handle with ivory bolster and black spacer band, close view, for Gyuto knives
Yoshihiro Ocean Blue Handle with Alternative Ivory White Bolster for Gyuto Chef Knife

Yoshihiro Ocean Blue Handle with Alternative Ivory White Bolster for Gyuto Chef Knife

SKU:
IVBLGY180
$79.99 USD
$79.99 USD
Length of Blade for Handle

Handle Installation

Prefer not to fit it yourself? Our Knife Handle Service will install this handle on your blade for an additional charge.

Full Specifications
Fits Knife Type
Gyuto (Chef Knife)
Handle Material
Stabilized Maple Burl (Ocean Blue)
Handle Shape
Octagonal
Bolster Material
Alternative Ivory
Tang Type
Partial Tang
Handle Sizing
7 (180mm) blade: 5.1" (130mm) handle
8.25" (210mm) blade: 5.1" (130mm) handle
9.5" (240mm) blade: 5.3" (135mm) handle
Product Details

This handle is designed to fit Yoshihiro Gyuto knives. Gyuto knives are the Japanese take on a Western chef's knife, built for all-purpose slicing, dicing, and chopping.

This handle is crafted from stabilized maple burl in Yoshihiro's Ocean Blue finish, paired with an alternative ivory bolster. Maple burl comes from the swirled, knotted grain found in maple trees, and stabilizing it with resin locks that figure in place while adding resistance to moisture and everyday wear. The alternative ivory bolster keeps a consistent, pale ivory tone from piece to piece.

It's built in the traditional octagonal Japanese handle shape and is available for blade lengths of 7 (180mm), 8.25" (210mm), and 9.5" (240mm). This listing is for the handle only; the knife blade is sold separately.
Care & Origin

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