Made in Japan

Featured Cutting Boards

Our most recommended cutting boards for Japanese knives. A sharp, hard Japanese blade lasts much longer on a board with a little give. This selection includes hinoki cypress wood boards with anti-twist cores and walnut rims, along with professional-grade synthetic boards: Hi-Soft, Nagamochi and layered Sekiso peel-off boards.

Synthetic boards are easy to clean and sanitize, and hinoki offers the natural feel and aroma of a traditional Japanese kitchen. See all cutting boards.

  • Handcrafted in Japan
  • 100+ years of mastery
  • Advice from our knife specialists
Skip to results list

Filters

5 items

Filter

  • Soft cutting board with beveled corners, beige color, flat top view

    Yoshihiro Hi Soft High Performance Professional Grade Cutting Board

    Yoshihiro Hi Soft High Performance Professional Grade Cutting Board

    From $99.99
    From $99.99
  • Japanese cypress cutting board with Yoshihiro logo on corner

    Yoshihiro Hinoki Japanese Cypress Cutting Board Anti-Twist Core

    Yoshihiro Hinoki Japanese Cypress Cutting Board Anti-Twist Core

    From $99.99
    From $99.99
  • Japanese cypress cutting board with Yoshihiro logo on corner

    Yoshihiro Hinoki Japanese Cypress Cutting Board Anti-Twist Core — Large & XL

    Yoshihiro Hinoki Japanese Cypress Cutting Board Anti-Twist Core — Large & XL

    From $99.99
    From $99.99
  • Hinoki cypress cutting board with knife, layered one-piece boards with gold logos
    Sold out

    Yoshihiro Hinoki Japanese Cypress Cutting Board One-Piece

    Yoshihiro Hinoki Japanese Cypress Cutting Board One-Piece

    From $109.99
    From $109.99
  • Cream Japanese cutting board with raised center seam and beveled edges.

    Yoshihiro Hi Soft Commercial Line Cutting Board

    Yoshihiro Hi Soft Commercial Line Cutting Board

    From $269.99
    From $269.99