Yoshihiro filet knife with light wood handle and silver blade

Yoshihiro Left Handed Kasumi White Steel Edosaki Eel Filet knife

7" (180mm)
$389.99 USD
$389.99 USD
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Yoshihiro filet knife with light wood handle and silver blade
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  • Yoshihiro filet knife with light wood handle and silver blade
  • Filet knife with light wood handle, black bolster, and long silver blade
  • Close-up of silver blade with etched markings and black handle hardware
  • Silver blade section with pointed tip and black bolster on light wood handle
  • Pointed silver filet blade with etched markings
  • Knife handle with light wood grip, black ferrule, and red stamp on blade
  • Long silver filet blade with fine etched text and pointed tip
  • Light wood handle with rounded end and black bolster beside silver blade
  • Filet knife with silver blade and light wood handle with black bolster
  • Filet knife with light wood handle and blade, plus matching blade cover
  • Yoshihiro filet knife with light wood handle and silver blade
  • Filet knife with light wood handle, black bolster, and long silver blade
  • Close-up of silver blade with etched markings and black handle hardware
  • Silver blade section with pointed tip and black bolster on light wood handle
  • Pointed silver filet blade with etched markings
  • Knife handle with light wood grip, black ferrule, and red stamp on blade
  • Long silver filet blade with fine etched text and pointed tip
  • Light wood handle with rounded end and black bolster beside silver blade
  • Filet knife with silver blade and light wood handle with black bolster
  • Filet knife with light wood handle and blade, plus matching blade cover
Yoshihiro Left Handed Kasumi White Steel Edosaki Eel Filet knife

Yoshihiro Left Handed Kasumi White Steel Edosaki Eel Filet knife

SKU:
LF-KKES180MH
$389.99 USD
$389.99 USD
Blade Length 7" (180mm)

High-Carbon Care

This item is made from high-carbon steel. It offers excellent sharpness but can rust or develop a patina if not kept dry and properly maintained.

Blade Hardness
62 HRC
Stain Resistant
No
Saya Cover
Free Magnolia Saya Cover Included
Full Specifications

Blade

Knife Type
Edosaki (Eel Knife)
Primary Use
Filleting & butchery (fish, poultry, meat)
Blade Metal
White Steel #2
Grade
Left-Handed Kasumi
Construction
Clad (San Mai)
Blade Hardness
62 HRC
Blade Edge Type
Single Bevel
Blade Finish
Plain
Stain Resistant
No

Handle

Handle Material
Magnolia
Handle Shape
Round
Bolster Material
Water Buffalo Horn (Color Varies)
Tang Type
Partial Tang
Product Details

Our handmade Yoshihiro Left Handed Kasumi knives are crafted by master artisans with the utmost care, delivering high-quality knives that provide exceptional performance and remarkable value. Forged from White Steel #2, which boasts a hardness of 62 on the Rockwell scale, these knives feature beautiful mist patterns known as Kasumi, resulting from the unique forging process that combines iron and steel. The craftsmanship of our Yoshihiro Kasumi knives is truly unparalleled.

Each knife is complemented by a traditional Japanese-style handcrafted Magnolia wood (Round) handle, adorned with a Water Buffalo horn bolster. A protective wooden sheath called a Saya is included, ensuring the knife remains safe and enhancing its appearance when not in use.

Specifically designed for fileting eel, the Edosaki knife features a blade crafted to file from the back to the front. Its short beveled handle fits securely in the palm of your hand, providing excellent control during slippery conditions. The Edosaki is incomparable for delicately filleting, bringing out the sumptuous flavors of eel for exquisite service. With a handcrafted knife that is as beautiful as it is functional, even the simplest tasks in the kitchen are elevated.
Care & Origin
Country of Origin
Japan
Care Instructions
Hand wash only.
Dry immediately.
Avoid the dishwasher.
Sharpening Method
Sharpen by hand using whetstones. Do not use honing rods.

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