Made in Japan
ZDP-189 Steel
ZDP-189 is a powdered stainless steel with very high carbon and chromium content. It can be hardened beyond almost any other kitchen knife steel, giving extraordinary edge retention, and it stays sharp far longer than conventional stainless steels.
Our Hayate ZDP-189 knives include gyuto, kiritsuke, petty, paring and utility kiritsuke, many with octagonal ebony handles, sterling silver rings and nuri saya covers, plus limited Sukenari Damascus editions. Sharpen them on quality whetstones and use them on wood or soft synthetic boards to protect the hard edge.
- Handcrafted in Japan
- 100+ years of mastery
- Free U.S. shipping over $100
- Advice from our knife specialists