Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Nakiri Vegetable Chef Knife 7" (180mm) Premium Ebony wood Handle with Sterling Silver Nuri Saya CoverProduct Code: ZDNA180SVEHNR
- Nakiri Japanese Vegetable Chopping Chef Knife with a hayate ZDP-189 steel blade
- Double-edged blade
- Japanese Non-toxic lacquer coating Nuri Saya Cover Included.
- Ambidextrous Premium Ebony wood handle
- Rust and stain resistant
- Stays sharp for long periods of time
- Handcrafted in Japan
The Nakiri is a traditional Japanese vegetable knife and is great to have, especially, if you are a lover of soups, salads, herbs, and vegetables. It lends well to chopping and its thin and flat blade edge is designed to make full contact with your cutting surface for a full cut with less chance for your veggies to still be sticking together by a thread. It is reminiscent of a small cleaver and has a blunt tip that comes in handy for such things as cutting the eye out of a potato. This knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. From prepping greens for a salad to chopping vegetables for a main dish, the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.
|Grade||Hayate ZDP189||Bolster Material||Silver Ring Ironwood|
|Stain Resistant||Yes||Handle Shape||Octagonal|
|Blade Material||ZDP-189 Stainless Steel||Saya Cover||Nuri Lacquered Magnolia
|Edge Angle||Double Edged|