The Yoshihiro SLD Stainless Clad Knives are expertly crafted with two layers of stainless steel, providing exceptional durability and protection while preserving a remarkably sharp cutting edge.
The high-performance SLD steel represents the next generation of Japanese metallurgy, designed to surpass the capabilities of traditional metals. Its standout features include exceptional wear resistance, hardness comparable to carbon steel (HRC 63–64), and superior stain resistance.
This advanced combination of properties results in knives that deliver outstanding sharpness, long-lasting edge retention, and the durability of stainless steel.
This five-piece knife set includes a 6" (150mm) Petty, a 10.5" (270mm) Sujihiki Kiritsuke, a 6.5" (165mm) Nakiri, and a 6.5" (165mm) Santoku. For the Gyuto, you can choose between an 8.25" (210mm) or 9.5" (240mm) blade length.
From dicing, slicing, and chopping fresh produce to carving a roast chicken straight out of the oven, every task becomes effortless with these handcrafted knives. Experience the art of cooking like never before with the Yoshihiro SLD Stainless Clad Knife Set, where every cut is a testament to quality and craftsmanship.
Knife Specs:
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HRC: 63-64
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Grade: Kurouchi Stainless Clad Nashiji
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Stain Resistant: Yes
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Blade Material: High Performance SLD
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Edge Angle: Double Edged
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Handle Material: Ebony
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Bolster Material: Water Buffalo Horn (color varies)
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Handle Shape: Octagonal
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Saya Cover: Magnolia
