Yoshihiro Nashiji High Carbon White Steel #2 Chinese-Style Cleaver Vegetable Knife with Stabilized Maple Burl Handle (Mazaki Special Edition: TYPE C)

Product Code:MKCL210C

$1,999.99

Sale Sold out

Shipping calculated at checkout.

Blade Length 8.25" (210mm) & No Saya

Important: This item is made from high-carbon steel. It offers excellent sharpness but can rust or develop a patina if not kept dry and properly maintained.
Learn more about high-carbon steel here.

Country of Origin

All products are proudly made in Japan.

Questions & Concerns

Please direct all questions to our email at info@echefknife.com, and we will respond promptly.

Shipping Information

Domestic Shipping Information

For customers within the United States, shipping costs are calculated at checkout based on your order and location. Simply add items to your cart and enter your shipping address to view available options and pricing.

We work with trusted carriers such as USPS, FedEx, and UPS to ensure timely and secure delivery. Most domestic orders are processed within 1-2 business days, with delivery typically taking 2-5 business days depending on your location.

If you have any questions about domestic shipping, feel free to contact us.

International Shipping Information

We welcome international customers! Orders can be placed online, with shipping charges applied at checkout.

For an accurate shipping estimate, please contact us or call (310) 777-0227.

We ship international orders using FedEx, USPS, and UPS. Delivery typically takes 2-10 business days, depending on the destination country. Please note that customs inspections may cause delays beyond our control.

At checkout, enter your shipping address, and our system will automatically calculate the shipping cost.

If the actual shipping cost exceeds our initial estimate, we may reach out to request additional payment.

By placing an international order, you agree to the shipping cost as the final charge. All shipping fees must be paid before items are shipped. Customers are responsible for any customs duties, taxes, or additional charges associated with their shipment. We are not liable for any issues related to international shipments (e.g., loss, damage, theft, or storage fees).

Please note that international customers are fully responsible for the safety and delivery of their shipments. Delays may occur due to factors outside our control.

View full details

This Yoshihiro High Carbon White Steel #2 Chinese-Style Cleaver is a versatile, all-purpose knife expertly crafted for the demands of professional and home kitchens alike. Forged from a single piece of high-carbon White Steel #2, this cleaver offers exceptional sharpness, durability, and edge retention, setting a high standard for all-purpose kitchen cleavers. The blade is complemented by a premium Western-style stabilized maple burl handle, providing a balanced and comfortable grip.

This series is forged by our master artisan Mazaki with great care, combining White Steel #2 (HRC 63) with iron to create a rustic Black-Forged Kurouchi finish. This carbonized coating, formed during heat treatment, gives the blade a unique aesthetic and added character.

Sharpening and honing should be done with whetstones only. Hand wash and dry immediately after use, especially when working with acidic ingredients. Avoid cutting bones, nutshells, or frozen foods.