Gyuto Chef Knives

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Ambrosia Handle)

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Shitan Rosewood Handle)

Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Shitan Rosewood Handle

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto Chefs Knife 9.5" (240mm)

Yoshihiro Kurouchi High Carbon White Steel #2 Gyuto Japanese Chefs Knife with Camphor Handle

Yoshihiro High Carbon Blue Steel #2 Kurouchi Gyuto Japanese Multipurpose Knife with Kaede Handle

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife Octagonal Turquoise Blue Handle

Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Ebony Handle 9.5"(240mm)

Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Howlite White Handle with Alternative Ivory Bolster (8.25" (210mm))

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife Octagonal Alternative Ivory Handle

Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Gyuto Chefs Knife (Ebony Handle)

Yoshihiro Nashiji High Carbon White Steel #2 Japanese Gyuto Chefs Knife with Cocobolo Wood Handle

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto and Paring Knife Set

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto and Petty Knife Set

Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD Gyuto Chefs Knife

Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Stabilized Handle 240mm 9.5 inch

Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Ebony Handle (Blade Length 9.5" (240mm))