An all-purpose chef knife for slicing, chopping, and dicing meat, vegetables, and herbs.
Gyuto (Chef Knife)
A compact all-around kitchen knife ideal for everyday slicing, dicing, and chopping.
Santoku (Multipurpose)
Nakiri (Vegetable)
Petty & Paring (Utility)
Cutting Boards
Saya (Knife Covers)
Yanagi & Takobiki
A traditional chef knife that combines vegetable prep and fish slicing in one versatile blade.
Single-Edged Kiritsuke
Deba & Mioroshi
A premium sashimi knife with a curved sword-style tip for elegant, ultra-precise slicing.
Sakimaru Takobiki
Sharpening Stones
A long, narrow knife made for smooth, precise slicing of cooked meats and fish.
Sujihiki Slicer
A stiff, pointed knife designed for breaking down poultry and working around bones.
Honesuki
A heavy-duty poultry knife for separating meat from bones and breaking down birds.
Garasuki
A wide-bladed knife for heavy-duty kitchen work.
Cleaver
Deba & Mioroshi
A premium sashimi knife with a curved sword-style tip for elegant, ultra-precise slicing.
Sakimaru Takobiki
An extra-long knife designed for breaking down and portioning large tuna.
Maguro Bocho
Scissors & Kiridashi
A folding knife designed for everyday carry, outdoor use, and general cutting tasks.
Pocket Knives
An all-purpose chef knife for slicing, chopping, and dicing meat, vegetables, and herbs.
Gyuto (Chef Knife)
A versatile chef knife with a pointed tip for precision slicing and detailed prep.
Kiritsuke (Sword-Tip Knife)
A compact all-around kitchen knife ideal for everyday slicing, dicing, and chopping.
Santoku (Multi-Purpose Knife)
A straight-edged knife designed for fast, clean vegetable chopping and slicing.
Nakiri (Vegetable Knife)
A long, narrow knife made for smooth, precise slicing of cooked meats and fish.
Sujihiki (Slicer Knife)
A small utility knife for trimming, peeling, and other precise kitchen tasks.
Petty (Utility Knife)
A compact knife for peeling, coring, and other delicate hand-held cutting jobs.
Paring (Utility Knife)
A stiff, pointed knife designed for breaking down poultry and working around bones.
Honesuki (Butcher Knife)
A smaller kiritsuke-style knife that combines precision with everyday versatility.
Utility Kiritsuke
A wide-bladed knife for heavy-duty kitchen work.
Cleaver
A folding knife designed for everyday carry, outdoor use, and general cutting tasks.
Pocket Knife
A long slicing knife designed for creating clean, single-stroke cuts of sashimi and sushi.
Yanagi (Sashimi Knife)
A yanagi with a pointed kiritsuke tip for precision sashimi slicing and intricate knife work.
Yanagi Kiritsuke (Sashimi Knife)
A premium sashimi knife with a curved sword-style tip for elegant, ultra-precise slicing.
Sakimaru Takobiki (Sashimi Knife)
A thick, sturdy knife for filleting whole fish.
Deba (Filet Knife)
Usuba (Vegetable Knife)
A longer, slimmer deba designed for filleting larger fish with greater precision.
Mioroshi (Filet Knife)
A specialized knife made for preparing and filleting eel.
Edosaki (Eel Knife)
A versatile fish knife that handles filleting, trimming, and light kitchen prep.
Funayuki (Filet Knife)
A small precision knife designed for peeling, carving, and decorative vegetable preparation.
Kenmuki (Petty Knife)
A specialized knife used to finely cut through the many small bones of pike conger eel.
Hamokiri (Eel Bone Slicer Knife)
A heavy-duty poultry knife for separating meat from bones and breaking down birds.
Garasuki (Boning Knife)
A traditional chef knife that combines vegetable prep and fish slicing in one versatile blade.
Single-Edged Kiritsuke (Multi-Purpose Knife)
An extra-long knife designed for breaking down and portioning large tuna.
Maguro Bocho (Tuna Knife)
Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD Santoku Multipurpose Knife
Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Stabilized Handle 240mm 9.5 inch
Yoshihiro VG-10 46 Layers Hammered Damascus Petty Utility Japanese Chef Knife Octagonal Turquoise Blue Handle (6" (150mm))
Yoshihiro Shiroko High Carbon Steel Kurouchi Kujira Whale Japanese Utility Knife 3PC SET(Whale A, B, C Type)
Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD Petty-Kiritsuke Utility Knife
Yoshihiro Kurouchi High Carbon White Steel #2 Santoku Japanese Multipurpose Chef Knife with Camphor Handle
Yoshihiro Super Blue Steel Stainless Clad Hammered Gyuto Chefs Knife Howlite White Handle with Alternative Ivory Bolster (8.25" (210mm))
Yoshihiro Hammered SG2 (R-2) Powdered Stainless Steel Gyuto Chef Knife with Ocean Blue Stabilized Handle 225mm 8.5"
Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Magnolia Handle
Yoshihiro Aonamiuchi Blue Steel Edo Usuba Japanese Vegetable Knife Shitan Rosewood
Yoshihiro High Carbon Blue Steel #2 Kurouchi Santoku Japanese Multipurpose Knife with Ebony Wood Handle
Yoshihiro Kurouchi Stainless Clad Nashiji High Performance SLD (Gyuto, Santoku, Nakiri, Sujihiki-Kiritsuke & Petty) 5pc Knife Set with Magnolia Saya
Yoshihiro Aonamiuchi Blue Steel #1 Deba Japanese Fillet Knife Shitan Handle
Yoshihiro Gintsuru Ginsan Stainless Steel Yanagi Kiritsuke Mirror Finished Sushi Sashimi Japanese Knife Ebony Handle with Triple Ring
Yoshihiro Aonamiuchi Blue Steel #1 Mirror Polished Sakimaru Takobiki Sushi Sashimi Japanese Knife Ebony Handle
Yoshihiro Aonamiuchi Mirror-Polished Blue Steel #1 Yanagi Sushi Sashimi Japanese Knife Ebony Handle
Yoshihiro Ginsan Mirror Polished Stain Resistant Steel Yanagi Kiritsuke Sushi Sashimi Japanese Knife
Yoshihiro Hongasumi Blue Steel Edo Usuba Traditional Japanese Vegetable Chopping Chef Knife, Rosewood Handle
Yoshihiro Hongasumi Blue Steel Mioroshi Filet Sushi Sashimi Japanese Chef Knife
Yoshihiro High Carbon Blue Steel #2 Kurouchi Petty Utility Knife with Kaede Handle
Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Gyuto Chefs Knife
Yoshihiro HAP40 High Speed Stainless Steel Kiritsuke Multipurpose Chefs Knife Triple Ring Ebony Handle
Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Damascus Gyuto Chef Knife Octagonal Ebony Wood Handle with Triple Ring
Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife Octagonal Alternative Ivory Handle