日本製 Proudly Made in Japan
Yoshihiro Hongasumi Blue Steel Kama Usuba Traditional Japanese Vegetable Chopping Chef Knife, Magnolia Wood Handle
Yoshihiro Hongasumi Blue Steel Deba fish fillet Chef knife
Yoshihiro Hongasumi Blue Steel Kenmuki Vegetable Japanese Chef Knife
Yoshihiro Hongasumi Blue Steel Edo Usuba Traditional Japanese Vegetable Chopping Chef Knife, Rosewood Handle
Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle
Yoshihiro Hongasumi Blue Steel Deba fish fillet Chef knife Shitan handle
Yoshihiro Hongasumi Blue Steel Kama Usuba Traditional Japanese Vegetable Chopping Chef Knife, Rosewood Handle
Yoshihiro Hongasumi Blue Steel Mioroshi Filet Sushi Sashimi Japanese Chef Knife
Yoshihiro Hongasumi Blue Steel Takobiki Sushi Sashimi Slicing Japanese Chef Knife, Magnolia wood Handle
Yoshihiro Hongasumi High Carbon Blue Steel #2 Edosaki Eel Filet knife
Yoshihiro Hongasumi Blue Steel Takobiki Sushi Sashimi Slicing Japanese Chef Knife, Rosewood Handle
Yoshihiro Hongasumi Blue Steel Yanagi-Kiritsuke Sushi Sashimi Japanese Knife Rosewood Handle with Nuri Saya Cover
Yoshihiro Hongasumi Blue Steel #2 Garasuki Traditional Japanese Poultry Boning Knife Rosewood Handle
Yoshihiro Hongasumi Blue Steel Deba Fish Fillet Chef Knife Ebony Handle
Yoshihiro Hongasumi Blue Steel Kiritsuke Multipurpose Japanese Chef Knife
Yoshihiro Hongasumi Hamokiri Japanese Eel Bone Slicer Knife Magnolia Handle
Yoshihiro Aoko Blue Steel Hongasumi Japanese chef Knife 3pc Set: Yanagi 270mm, Usuba 195mm, Deba 180mm Rosewood Handle
Yoshihiro Heisei Hongasumi Aoko Blue Steel #1 Single Edged Maguro Bocho Tuna Knife 29.5'' (750mm)
