Seafood & Butchery – Yoshihiro Cutlery

日本製 Proudly Made in Japan

Seafood & Butchery

Yoshihiro Kasumi White Steel Deba Fish Fillet Knife Rosewood Handle

$219.99
Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Sujihiki Kiritsuke Slicer Knife (Ebony Handle)

$239.99
Yoshihiro VG-10 46 Layers Hammered Damascus Sujihiki Japanese Slicer Knife (Octagonal Rosewood Handle) (9.5" (240mm))

$199.99
Yoshihiro Kasumi White Steel Deba Fish Fillet Knife Magnolia Handle

$209.99
Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Sujihiki Slicer Chefs knife 9.5" (240mm)

$169.99
Yoshihiro VG-10 16 Layer Damascus Knife 6PC Set (2 Gyuto, Petty, Sujihiki, Santoku, Nakiri)

$899.99
Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Sujihiki Slicer Chefs Knife

$149.99
Yoshihiro Hongasumi Blue Steel Deba fish fillet Chef knife Shitan handle

$349.99
Yoshihiro Inox Chinese-Style Cleaver Vegetable Cutter Multipurpose Chef Knife

$199.99
Yoshihiro Left Handed Kasumi White Steel Deba Fish Fillet Knife Shitan Handle

$299.99
Yoshihiro Hongasumi Ginsan (hakugin) High Carbon Stain Resistant Deba Fish Fillet Knife Shitan Rosewood Handle Single Bolster

$429.99
Yoshihiro Hongasumi White Steel #2 Garasuki Traditional Japanese Poultry Boning Knife Magnolia Handle

$299.99

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